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Home › Forums › Miscellaneous Forums › Miscellaneous – Food Related › Which Food Is The Most Quintessentially American?

This topic contains 89 replies, has 0 voices, and was last updated by Stephen Rushmore Jr. Stephen Rushmore Jr. 14 years, 6 months ago.

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  • July 10, 2006 at 8:25 am #2546944
    Jimeats
    Jimeats
    Member

    The Pilgrims when landing at Plymouth would have starved that first winter if it wasn’t for the Indians giving them corn. Corn truly American. Trust me I’ve seen the pictures. Chow Jim

  • July 10, 2006 at 8:25 am #2546945
    GordonW
    GordonW
    Member

    Pigs originally came from Asia, so there goes the ribs theory, but so did chicken. Ketchup is the only truly American food up there.

    Now turkey. . .that’s genuinely American.

  • July 10, 2006 at 8:25 am #2546946
    salsailsa
    salsailsa
    Member

    Funny, I couldn’t really answer this one because I felt none of them were adequate associations I make with the US. Pie is French, Corn is South American, Hot Dogs, German/Austrian, Steak I associate more with Brazil, Argentina. I would have said BBQ Ribs but it wasn’t an option.

    Fried Chicken I would associate with the Southern US and ketchup well, I just didn’t think it was the BEST.

    Wiener — (cooked, smoked sausage)
    Both wieners and Vienna-style sausages take their names from the city of Vienna, Austria. Wiener-style, as originated, is sausage braided in groups of links. Vienna-style frankfurters are twisted into a chain of links. Terms are frequently used interchangeably with "frankfurter" and formula may be the same. (See frankfurter)

    Frankfurters — (cooked, smoked sausage)
    Originated in Frankfurt, Germany; combination of beef and pork or all beef which is cured, smoked and cooked; seasonings may include coriander, garlic, ground mustard, nutmeg, salt, sugar and white pepper; fully cooked but usually served hot; terms "frankfurter," "wiener" and "hot dog" often used interchangeably; sizes range from big dinner frankfurters to tiny cocktail size; may be skinless or with natural casings.

    http://www.hot-dog.org/facts/hd_sausage_glossary.htm

  • July 10, 2006 at 8:25 am #2546947
    Pauzenberger
    Pauzenberger
    Member

    Well, maybe our friends from France were different but they expressed amazement at corn on the cob and jello!

  • July 10, 2006 at 8:25 am #2546948
    sizz
    sizz
    Member

    quote:

    6star Posted – 07/10/2006 : 09:15:52
    ——————————————————————————–
    I find it most interesting that the two items on the list which are really of European origin ended up #1 and #2, while the item which originated in the Americas ended up #3.

    interesting indeed ….like where in Europe did they invent this? or this?
    Your probably under the assumption that hot dogs and ground meat where a European invention …they were not !!! humans have been chopping up animal flesh for consumption long before the town folks of a small village called Hamburg decided to make a sandwich ………… or was that the Earl of Sandwich who made a sandwich?? English I presume…….. which of course England is not in Europe , so that blows that theory…….
    "1238 – When Genghis Khan’s grandson, Khubilai Khan (1215-1294), invaded Moscow, they naturally brought their unique dietary ground meat with them. The Russians adopted it into their own cuisine with the name "Steak Tartare," (Tartars being their name for the Mongols)"
    The hot-dog and hamburger as the whole world knows them today it is a pure American food, United States of America to be exact.

  • July 10, 2006 at 8:25 am #2546949
    6star
    6star
    Member

    I find it most interesting that the two items on the list which are really of European origin ended up #1 and #2, while the item which originated in the Americas ended up #3.

  • July 10, 2006 at 8:25 am #2546950
    Stephen Rushmore Jr.
    Stephen Rushmore Jr.
    Member

    Which Food Is The Most Quintessentially American?

    • Corn On The Cob (18%)
    • Steak (3%)
    • Ketchup (5%)
    • Pie (6%)
    • Hamburgers (33%)
    • Fried Chicken (14%)
    • Hot dogs (23%)

    Total Votes = 774

  • July 10, 2006 at 8:25 am #2546862
    CajunKing
    CajunKing
    Member

    ok ok I am glad I could add some humor to the post.

    Davydd I think you are right we have made the burger and possibly the fried chicken quintessentially american.

    I have traveled all over the world and have stopped in McD & KFC in some far away places.

    I think the scariest McD was in Bangkok, I do not want to even think about the "burger".

    and here in the states most roadfood places (unless menu specific) have a burger or some sort of fried chicken.

    The joy in the travel, is finding these places and enjoy them.

  • July 10, 2006 at 8:25 am #2546863
    Davydd
    Davydd
    Member

    Maybe we are getting off track. The question was quintessential not original. It doesn’t matter where it came from.

    "Quintessential: Of, relating to, or having the nature of a quintessence; being the most typical."

    Under that definition I would say the hamburger. There are very few restaurants that don’t have a hamburger on its menu. McDonald’s has taken it to the world as quintessentially American.

  • July 10, 2006 at 8:25 am #2546864
    roossy90
    roossy90
    Member

    quote:

    Originally posted by fpczyz

    quote:

    roossy90 Posted – 07/30/2006 : 01:32:48
    ——————————————————————————–
    Well hell!!!, since none of us really came from here from the git go,,,—-just what is AMERICAN FOOD anyway?


    I don’t know about you Miss Rossy but I sure as hell came from here ……yep born right here in the good old US of A land where my father was born ……that makes me as much a Native American as Geronimo or Sitting Bull…..and I’m here to tell you that every thing I cook in my kitchen or back yard is called American Food no mater what the hell anyone else wants to call it…………… unless I open a can of imported anchovies from Italy for my pizza …………………………..lol

    Oh hell, Frank.
    You knew what I meant..
    LOL[;)][8D]
    These list’s have got so derailed from the original post..
    Ha Ha……
    I say that Marshmallow Dog I posted is totally American!

  • July 10, 2006 at 8:25 am #2546865
    sizz
    sizz
    Member

    make instant tea…you first brew the tea (tea leaves and hot water) ………… then you force the brewed tea through a very fine high pressure spray into a very hot upright cylinder. as the fine tea spray moves down the cylinder the water in the tea evaporates and heads up the cylinder leaving fine tea crystals to fall to the bottom . Those tea crystals are your instant tea, just re-add the water and you have tea again…………………… lol, I think,
    I just made that up but I would imagine it is done something like that.

  • July 10, 2006 at 8:25 am #2546866
    jmckee
    jmckee
    Member

    quote:

    Originally posted by cornfed

    cajunking, That’s a great and somewhat pathetic list.

    What about instant tea? I mean, c’mon — how do you make regular tea? You take tea and add water to it. How do you make instant tea? You take … tea…and . . .. add…..water?

    We have some very basic disconnect going on here.

  • July 10, 2006 at 8:25 am #2546867
    Cinnabonbon
    Cinnabonbon
    Member

    quote:

    Originally posted by cajunking

    After wading through this whole post, everything on the poll could be considered imports from elsewhere. That being said we have made most of these things truly quintessential US foods, with different variations of each.

    SO lets look at things we have created that could be considered US foods:

    SPAM
    TWINKIES
    TV DINNERS
    CHOW MEIN
    GATORADE
    TATER CHIPS
    SPRAYBLE CHEESE
    ICE CREAM CONES (not the ice cream, just the cones)
    CORN DAWGS
    FISH STIX
    VELVEETA

    What do you yall think??

    Just wanted to add to the list:

    Fortune cookies (not from China)
    Burritos (A US invention)
    Peanut butter
    Fritos

  • July 10, 2006 at 8:25 am #2546868
    Ashphalt
    Ashphalt
    Member

    Aerosol cheese, hands down!

    Maybe served with a nice fresh glass of Tang. [8D]

    Other possible nominees:

    Instant mashed potatos

    Cool Whip (because everything tastes better with whipped Crisco on top!).

  • July 10, 2006 at 8:25 am #2546869
    cornfed
    cornfed
    Member

    cajunking, That’s a great and somewhat pathetic list.

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