Presented
Donuts
đŹđ§đ Heute schwelgen wir nochmal im siebten KĂŒrbis Himmel und haben unsere kleinen KĂŒrbis Donuts im GepĂ€ck. Sie sind einfacher, als man vermuten mag (Link zum Rezeptđ).
Bei uns geht es ansonsten in den Wochenendspurt. Da ja in Berlin schon wieder Herbstferien sind, steht vielleicht ein kleiner Ausflug auf dem Programm, auch wenn noch kein konkretes Ziel feststeht (Habt ihr vielleicht VorschlĂ€geâșïž?) Ansonsten heiĂt es fĂŒr uns: Es lebe die SpontanitĂ€t!
Habt einen schönen Donnerstagâïž!â
â
đ Food Fotografie: Food Stylingâ
â
Insbesondere bei GebÀck gibt es gerne die Kategorie, "lecker aber optisch irgendwie unspektakulÀr". Damit meinen wir Foodmodelle, die nicht von Natur aus ein absoluter Hingucker sind. In solchen FÀllen ist das Drumherum und das gesamte Arrangement besonders wichtig.
FĂŒr uns gehören auch Donuts in diese Kategorie. NatĂŒrlich kann man bei Donuts viel mit Glasur und Dekoration arbeiten. Unsere KĂŒrbis Donuts kommen jedoch 'nur' mit einem Zimt und Zucker Mantel daher, was wahnsinnig lecker ist, sich optisch jedoch etwas zurĂŒcknimmt.
đĄEin Trick, den wir in solchen FĂ€llen gerne anwenden, ist die Bildung von Gruppen. Ein paar einzelne Donuts wĂŒrden z.B. verloren wirken, mehrere zusammen wirken gleich viel stĂ€rker. Als Gruppe haben sie einen Wow Effekt, trotz ihres dezenten ĂuĂeren.
ZusĂ€tzlich kann bei GebĂ€ck mit einem dezenten ĂuĂeren das Innenleben viel aufregender sein - wie hier bei unseren KĂŒrbis Donuts durch das leuchtende Orange. In solchen FĂ€llen macht es SpaĂ, den Food Hero aufzubrechen oder aufzuschneiden und das Innenleben zu zeigenđ.â
â
đŹđ§â Pumpkin Donuts are incredible delicious. Therefore we brought them with us one more time. We love ther look and taste. Also they are a perfect treat for a one day weekend trip which we definitely plan for the upcoming weekend - the only "problem": We still have to decide where to in Berlin. Any idea?
â
đ· Canon EOS 6D / 50mm / ISO 100 / f/2,8 / 1/15â
#klara_and_ida #donuts #donutsdonutsdonuts #donutsofinstagram #donutslover #genussmomente #genussmensch #hautescuisines #hautescuisines_global #foodfluffer #baken #gloobfood #gloobyfoods #bakeandshare #bakestagam
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â
â
â
â
Donuts Nutella đ
Merci Ă ummi_cooking pour cette gourmandise !
Cette recette est juste dingue ! đđđđ€€đ€€
-------------------
đLes ingrĂ©dients:
560 grammes de farine
280 grammes de lait (température ambiante)
11 grammes de levure sÚche instantanée
50 grammes de beurre
40 grammes de sucre fin
5 grammes de sel
1 Ćuf moyen (57 Ă 60 grammes avec la coquille)
On commence par mettre tous les ingrĂ©dients dans le bol exceptĂ© le lait, en faisant bien attention de mettre le sel dâun cĂŽtĂ© et le sucre et la levure boulangĂšre de lâautre.
PĂ©trir au robot pendant 1 minute a vitesse faible.
Ajouter le lait. Puis pétrir à vitesse rapide pendant 10 minutes.
La pĂąte doit ĂȘtre souple mais non collante comme un chew gum !
Former une boule et le place dans un grand bol. Recouvrir le bol dâun sac plastique et bien FermĂ©.
Une fois que la pĂąte a bien doublĂ© de volume, la dĂ©gazer et lâĂ©tale sur environ 1.2 cm. ( sur un plan de travail bien farinĂ© )
Utiliser un rond à inox farine et forme des ronds, puis une douille pour faire le centre des donuts . poser les ronds sur des carrés de papier sulfurisé et laisse double de volume encore.
Cuir dans de lâhuile Ă feu moyen.
Une fois les donuts bien tiĂšdes je viens insĂ©rer une poche Ă douille remplie de nutella Ă lâintĂ©rieur de ceux ci.
Bonne RĂ©galade đ€€
#donuts #nutella #choco #chocolat #chocolate #sugar #sucre #patisserie #pastry #recettefacile #recettes #recipes #recipe #gourmandise #gourmandises #paris #dubai
VEGAN & GLUTEN FREE! 30 MINUTE đ Banana Bread Donuts w/ Vegan Cinnamon Cream Cheese Frosting đŻ Oat & Coconut Flour âą 183 Calories âą SUPER MOIST & FLUFFY!
â â â â â â â â â
Have you tried my COZY Banana Bread Donuts đ These CRAZY GOOD BAKED (not fried) donuts made with Oat Flour & Coconut Flour đ© Dunk these healthier, SOFT, MOIST, & SUPER FLUFFY donuts in your coffee âïž or oat milk! They are are Gluten Free, Vegan, super easy, & MELT IN YOUR MOUTH GOOD! Oh, and you have the option to add my famous đ„VEGAN CINNAMON CREAM CHEESE FROSTING đŻ ... My mouth is watering just thinking about it!
â â â â â â â â â
For this recipe đ click the link in my bio or visit peanutbutterandjilly.com/recipes/banana-bread-donut/
â â â â â â â â â
#homemadedonuts #bananabread #vegandonuts #donuts #veganbaking #glutenfreebaking #vegandessert #glutenfreedessert #oatflour #coconutflour #donutsofinstagram #donutlover #healthybaking #healthybreakfast #veganbreakfast #glutenfreebreakfast #veganrecipes #glutenfreerecipes #healthydessert #glutenfreevegan
Another view that never, ever gets oldâŠ
#ruckusdonuts #rocklandmaine #donut #doughnut #donuts #doughnuts #midcoastdonuts #mainedonuts #midcoast #miscoastmaine #yeastdonuts #brioche #springring
Small business is hard. Growth is HARD. But if you can stand the pressure, itâs worth it. Iâm so thankful for the other small businesses that have cheered me on and truly wanted the best for me. Find yourself a tribe like flourishflowertruck shopoctoberninetyfour southsidegarageknox richykremedonuts prattscountry seoulbrothersknox meikmeals and knoxvillebrew makersekklesiadance đđŒđđŒđđŒ these people have continually reminded me that I can do this, that it does get easier, and that Iâm not alone. So much love for yâall! đ©#donuts #donutsofinstagram #donutsarelife #donutsarelove #eatmoredonuts #glutenfreedonuts #eatglutenfree #eatlocal #eatrealfood #thedonuttheory #supportlocal#smallbusiness #bakersgonnabake #bakeittilyoumakeit #glutenfreeknoxville #foodie #foodtruck #foodscene #food52
Bavarian Cream Donuts
Seriously the best, swipe to see the inside and to see the luscious pastry cream!!
Recipe on the blog!!
âŹïž Scroll down for đșđž đŹđ§ âŹïž
CIAMBELLINE AL FORNO
BAKED DONUTS
Soffici, leggere e profumate, le mie ciambelle al forno! Chi mi conosce bene sa che cerco sempre di dedicarmi alla cucina facendo sempre attenzione alla salute e alla bilancia đ
Queste ciambelline si mangiano davvero senza sensi di colpa, sono senza patate, con
poco lievito e con un delizioso aroma agrumato. Perfette per la colazione o la merenda..Si conservano bene per due o tre giorni oppure si possono mettere in freezer per averle sempre pronte.
Ingredienti qui di seguito e ricetta completata sul nostro blog link in bio!
Per 12 ciambelle fatte con coppapasta del diametro di 6 cm (piĂč un coppapasta da 1 cm per fare il buchino al centro delle ciambelle)
130 ml latte tiepido
8 g lievito di birra fresco
50 g zucchero semolato
50 g olio di semi di girasole
1 uovo
30 g di fecola di patate
1 cucchiaino di aroma alla vaniglia
Un pizzico di sale
Scorza grattugiata di unâarancia piccola o di mezzo limone
300 g circa di farina 00
Zucchero a velo per decorare
đșđžđŹđ§My baked donuts are fluffy and light. People who know me very well also know that I always try to cook healthy food because I donât want to put any weight on. These donuts are guilt free, perfect for breakfast or for an afternoon snack. They keep well for 2-3 days or you can freeze them. Ingredients below and instructions in the comments!
For 12 donut made with a cookie cutter of 6 cm and 1 cm for the hole in the middle
130 g of lukewarm milk
8 g of fresh yeast or 3 g of dry active yeast
50 g of sugar
50 g of vegetable oil
1 egg
30 g of potato starch or corn starch
5 g of vanilla extract
The zest of 1 orange or the zest of half a lemon
300 g of Italian 00 flour
Powder sugar
đ Pumpkin Spice Szn đ
Iâve been dying to try Old Fashioned Doughnuts which are common in America but not so much (I think). When Liz orlan_dough posted a recipe, I knew it was the one đđđŒ let me tell you, I was NOT disappointed with Lizâs Old Fashioned Pumpkin Spice Doughnuts đ€€ so thank you for sharing the recipe (itâs on her YouTube channel Liz Bakes For You if anyone wants to give it a whirl for themselves)
It was nice to make a doughnut that doesnât take hours & HOURS for once đđŒ
This is your sign to cave into that doughnut crave đ
For once I still have some availability this weekend so why not treat yourself or someone else đ„°
Shoot me a DM to nab one of the remaining slots GO GO GO đš
Maple Cinnamon Baked Donuts đ
These cinnamon baked donuts with a maple glaze and chopped caramelised pecans are like tiny bites of autumn!
The recipe can be found on my NEW blog! Follow the link here or in my bio.
https://theglutenfreebakingblog.wordpress.com/2021/10/14/maple-cinnamon-baked-donuts/
Happy Baking!
.
.
.
.
.
.
#glutenvrij #sansgluten #senzaglutine #singluten #bakinglove #donuts #glutenfritt #glutenfree #glutenfrei #glutenfrerbaking #cinnamon #maplesyrup #hygge #fall #autumn #cosy #foodphotography #f52grams #thebakefeed #feedfeed #f52 #doughnuts #bakeddonuts #mapledonuts #coeliac #lowfodmap #bakersofinstagram #keto
Reposted from doughology
NEW DONUT OF THE WEEK! Introducing our Rice Krispie donut! đ© Vanilla donut, dipped in marshmallow fluff and Rice Krispie cereal, topped with marshmallows and a chocolate drizzle. You donât want to miss this! **Available at all locations .đ©
.
See bio for link to order donutexplorers logo gear âïž
#donuts #doughnuts #foodpic #yum #instagood #sweet #delicious #foodnetwork #buzzfeedfood #instafood #food #foodie #love #instalike #foooodieee #foodporn #foodlover #forkyeah #coffee #breakfast #Insta #eeeeeats #fall #happy #donutsofinstagram yelpeats thrillist #newyork nyceeeeeats đđđ©
đŹđ§đ Heute schwelgen wir nochmal im siebten KĂŒrbis Himmel und haben unsere kleinen KĂŒrbis Donuts im GepĂ€ck. Sie sind einfacher, als man vermuten mag (Link zum Rezeptđ).
Bei uns geht es ansonsten in den Wochenendspurt. Da ja in Berlin schon wieder Herbstferien sind, steht vielleicht ein kleiner Ausflug auf dem Programm, auch wenn noch kein konkretes Ziel feststeht (Habt ihr vielleicht VorschlĂ€geâșïž?) Ansonsten heiĂt es fĂŒr uns: Es lebe die SpontanitĂ€t!
Habt einen schönen Donnerstagâïž!â
â
đ Food Fotografie: Food Stylingâ
â
Insbesondere bei GebÀck gibt es gerne die Kategorie, "lecker aber optisch irgendwie unspektakulÀr". Damit meinen wir Foodmodelle, die nicht von Natur aus ein absoluter Hingucker sind. In solchen FÀllen ist das Drumherum und das gesamte Arrangement besonders wichtig.
FĂŒr uns gehören auch Donuts in diese Kategorie. NatĂŒrlich kann man bei Donuts viel mit Glasur und Dekoration arbeiten. Unsere KĂŒrbis Donuts kommen jedoch 'nur' mit einem Zimt und Zucker Mantel daher, was wahnsinnig lecker ist, sich optisch jedoch etwas zurĂŒcknimmt.
đĄEin Trick, den wir in solchen FĂ€llen gerne anwenden, ist die Bildung von Gruppen. Ein paar einzelne Donuts wĂŒrden z.B. verloren wirken, mehrere zusammen wirken gleich viel stĂ€rker. Als Gruppe haben sie einen Wow Effekt, trotz ihres dezenten ĂuĂeren.
ZusĂ€tzlich kann bei GebĂ€ck mit einem dezenten ĂuĂeren das Innenleben viel aufregender sein - wie hier bei unseren KĂŒrbis Donuts durch das leuchtende Orange. In solchen FĂ€llen macht es SpaĂ, den Food Hero aufzubrechen oder aufzuschneiden und das Innenleben zu zeigenđ.â
â
đŹđ§â Pumpkin Donuts are incredible delicious. Therefore we brought them with us one more time. We love ther look and taste. Also they are a perfect treat for a one day weekend trip which we definitely plan for the upcoming weekend - the only "problem": We still have to decide where to in Berlin. Any idea?
â
đ· Canon EOS 6D / 50mm / ISO 100 / f/2,8 / 1/15â
#klara_and_ida #donuts #donutsdonutsdonuts #donutsofinstagram #donutslover #genussmomente #genussmensch #hautescuisines #hautescuisines_global #foodfluffer #baken #gloobfood #gloobyfoods #bakeandshare #bakestagam
â
â
â
â
â
Donuts Nutella đ
Merci Ă ummi_cooking pour cette gourmandise !
Cette recette est juste dingue ! đđđđ€€đ€€
-------------------
đLes ingrĂ©dients:
560 grammes de farine
280 grammes de lait (température ambiante)
11 grammes de levure sÚche instantanée
50 grammes de beurre
40 grammes de sucre fin
5 grammes de sel
1 Ćuf moyen (57 Ă 60 grammes avec la coquille)
On commence par mettre tous les ingrĂ©dients dans le bol exceptĂ© le lait, en faisant bien attention de mettre le sel dâun cĂŽtĂ© et le sucre et la levure boulangĂšre de lâautre.
PĂ©trir au robot pendant 1 minute a vitesse faible.
Ajouter le lait. Puis pétrir à vitesse rapide pendant 10 minutes.
La pĂąte doit ĂȘtre souple mais non collante comme un chew gum !
Former une boule et le place dans un grand bol. Recouvrir le bol dâun sac plastique et bien FermĂ©.
Une fois que la pĂąte a bien doublĂ© de volume, la dĂ©gazer et lâĂ©tale sur environ 1.2 cm. ( sur un plan de travail bien farinĂ© )
Utiliser un rond à inox farine et forme des ronds, puis une douille pour faire le centre des donuts . poser les ronds sur des carrés de papier sulfurisé et laisse double de volume encore.
Cuir dans de lâhuile Ă feu moyen.
Une fois les donuts bien tiĂšdes je viens insĂ©rer une poche Ă douille remplie de nutella Ă lâintĂ©rieur de ceux ci.
Bonne RĂ©galade đ€€
#donuts #nutella #choco #chocolat #chocolate #sugar #sucre #patisserie #pastry #recettefacile #recettes #recipes #recipe #gourmandise #gourmandises #paris #dubai
VEGAN & GLUTEN FREE! 30 MINUTE đ Banana Bread Donuts w/ Vegan Cinnamon Cream Cheese Frosting đŻ Oat & Coconut Flour âą 183 Calories âą SUPER MOIST & FLUFFY!
â â â â â â â â â
Have you tried my COZY Banana Bread Donuts đ These CRAZY GOOD BAKED (not fried) donuts made with Oat Flour & Coconut Flour đ© Dunk these healthier, SOFT, MOIST, & SUPER FLUFFY donuts in your coffee âïž or oat milk! They are are Gluten Free, Vegan, super easy, & MELT IN YOUR MOUTH GOOD! Oh, and you have the option to add my famous đ„VEGAN CINNAMON CREAM CHEESE FROSTING đŻ ... My mouth is watering just thinking about it!
â â â â â â â â â
For this recipe đ click the link in my bio or visit peanutbutterandjilly.com/recipes/banana-bread-donut/
â â â â â â â â â
#homemadedonuts #bananabread #vegandonuts #donuts #veganbaking #glutenfreebaking #vegandessert #glutenfreedessert #oatflour #coconutflour #donutsofinstagram #donutlover #healthybaking #healthybreakfast #veganbreakfast #glutenfreebreakfast #veganrecipes #glutenfreerecipes #healthydessert #glutenfreevegan
Another view that never, ever gets oldâŠ
#ruckusdonuts #rocklandmaine #donut #doughnut #donuts #doughnuts #midcoastdonuts #mainedonuts #midcoast #miscoastmaine #yeastdonuts #brioche #springring
Small business is hard. Growth is HARD. But if you can stand the pressure, itâs worth it. Iâm so thankful for the other small businesses that have cheered me on and truly wanted the best for me. Find yourself a tribe like flourishflowertruck shopoctoberninetyfour southsidegarageknox richykremedonuts prattscountry seoulbrothersknox meikmeals and knoxvillebrew makersekklesiadance đđŒđđŒđđŒ these people have continually reminded me that I can do this, that it does get easier, and that Iâm not alone. So much love for yâall! đ©#donuts #donutsofinstagram #donutsarelife #donutsarelove #eatmoredonuts #glutenfreedonuts #eatglutenfree #eatlocal #eatrealfood #thedonuttheory #supportlocal#smallbusiness #bakersgonnabake #bakeittilyoumakeit #glutenfreeknoxville #foodie #foodtruck #foodscene #food52
Bavarian Cream Donuts
Seriously the best, swipe to see the inside and to see the luscious pastry cream!!
Recipe on the blog!!
âŹïž Scroll down for đșđž đŹđ§ âŹïž
CIAMBELLINE AL FORNO
BAKED DONUTS
Soffici, leggere e profumate, le mie ciambelle al forno! Chi mi conosce bene sa che cerco sempre di dedicarmi alla cucina facendo sempre attenzione alla salute e alla bilancia đ
Queste ciambelline si mangiano davvero senza sensi di colpa, sono senza patate, con
poco lievito e con un delizioso aroma agrumato. Perfette per la colazione o la merenda..Si conservano bene per due o tre giorni oppure si possono mettere in freezer per averle sempre pronte.
Ingredienti qui di seguito e ricetta completata sul nostro blog link in bio!
Per 12 ciambelle fatte con coppapasta del diametro di 6 cm (piĂč un coppapasta da 1 cm per fare il buchino al centro delle ciambelle)
130 ml latte tiepido
8 g lievito di birra fresco
50 g zucchero semolato
50 g olio di semi di girasole
1 uovo
30 g di fecola di patate
1 cucchiaino di aroma alla vaniglia
Un pizzico di sale
Scorza grattugiata di unâarancia piccola o di mezzo limone
300 g circa di farina 00
Zucchero a velo per decorare
đșđžđŹđ§My baked donuts are fluffy and light. People who know me very well also know that I always try to cook healthy food because I donât want to put any weight on. These donuts are guilt free, perfect for breakfast or for an afternoon snack. They keep well for 2-3 days or you can freeze them. Ingredients below and instructions in the comments!
For 12 donut made with a cookie cutter of 6 cm and 1 cm for the hole in the middle
130 g of lukewarm milk
8 g of fresh yeast or 3 g of dry active yeast
50 g of sugar
50 g of vegetable oil
1 egg
30 g of potato starch or corn starch
5 g of vanilla extract
The zest of 1 orange or the zest of half a lemon
300 g of Italian 00 flour
Powder sugar
đ Pumpkin Spice Szn đ
Iâve been dying to try Old Fashioned Doughnuts which are common in America but not so much (I think). When Liz orlan_dough posted a recipe, I knew it was the one đđđŒ let me tell you, I was NOT disappointed with Lizâs Old Fashioned Pumpkin Spice Doughnuts đ€€ so thank you for sharing the recipe (itâs on her YouTube channel Liz Bakes For You if anyone wants to give it a whirl for themselves)
It was nice to make a doughnut that doesnât take hours & HOURS for once đđŒ
This is your sign to cave into that doughnut crave đ
For once I still have some availability this weekend so why not treat yourself or someone else đ„°
Shoot me a DM to nab one of the remaining slots GO GO GO đš
Maple Cinnamon Baked Donuts đ
These cinnamon baked donuts with a maple glaze and chopped caramelised pecans are like tiny bites of autumn!
The recipe can be found on my NEW blog! Follow the link here or in my bio.
https://theglutenfreebakingblog.wordpress.com/2021/10/14/maple-cinnamon-baked-donuts/
Happy Baking!
.
.
.
.
.
.
#glutenvrij #sansgluten #senzaglutine #singluten #bakinglove #donuts #glutenfritt #glutenfree #glutenfrei #glutenfrerbaking #cinnamon #maplesyrup #hygge #fall #autumn #cosy #foodphotography #f52grams #thebakefeed #feedfeed #f52 #doughnuts #bakeddonuts #mapledonuts #coeliac #lowfodmap #bakersofinstagram #keto
Reposted from doughology
NEW DONUT OF THE WEEK! Introducing our Rice Krispie donut! đ© Vanilla donut, dipped in marshmallow fluff and Rice Krispie cereal, topped with marshmallows and a chocolate drizzle. You donât want to miss this! **Available at all locations .đ©
.
See bio for link to order donutexplorers logo gear âïž
#donuts #doughnuts #foodpic #yum #instagood #sweet #delicious #foodnetwork #buzzfeedfood #instafood #food #foodie #love #instalike #foooodieee #foodporn #foodlover #forkyeah #coffee #breakfast #Insta #eeeeeats #fall #happy #donutsofinstagram yelpeats thrillist #newyork nyceeeeeats đđđ©
America’s notable donuts can be fragile or heavyweight, old-fashioned or artisan. They are the all-day snack of cops and truckers, the traditional sugar splurge at church-basement meetings of Alcoholics Anonymous, and the only proper thing to eat at autumn cider-pressing parties.
By definition, donuts are deep-fried, and while the classic shape is a ring with a hole in the middle, donuts also can also be rectangular (known as a long john), holeless (frequently filled with jelly or cream and known as a cream puff), fritter-flat (generally containing fruit), or spherical and bite-size (aka “donut hole”). Regional variations of the donut include beignets of southern Louisiana, malasadas found in Portuguese bakeries of Hawaii and the Northeast, and Scandanavian donuts at Minnesota’s Lindstrom Bakery.
The two basic styles of donut are cake and raised, the former leavened with baking powder and dense like cake, the latter airweight, made with yeast and usually frosted. Most donuts are made with flour dough; some cake donuts include mashed potatoes in the batter for greater creaminess.
Aside from the fact that a warm one is taste-buds heaven, the search for donuts is a special Roadfood pleasure because it leads to casual joints where eaters of every stripe enjoy a pastry so unfussy that it flouts utensils and rarely comes on a plate. A good donut in hand with a hot cup of coffee in the background is democracy for breakfast.
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