Malibu Seafood has a prime seaside location and fresh seafood of the highest caliber. Keep it simple here. Continue reading Malibu Seafood
Restaurants
Swan Street Diner
Buffalo's Swan St. Diner is an impeccably restored 1937 Sterling dining car serving hash house classics made with 21st century brio. Must-eat: hot mini-donuts. Continue reading Swan Street Diner
Lobster Landing
Hot lobster rolls are grand at this colorful Connecticut seafood shack perched at the edge of Long Island Sound. Dining is extremely informal, all outdoors. Continue reading Lobster Landing
Star Hill Provisions
In the old distiller's house on the Maker's Mark campus, Star Hill is a contemporary farm-to-table cafe featuring unique Kentucky eats and bourbon drinks. Continue reading Star Hill Provisions
Jordan’s
Jordan's is a one-menu-fits-all restaurant/diner/pizzeria with Italian and Greek specialties including Greek-style pizza with a yeasty, crisp crust. Continue reading Jordan’s
Dino’s Bar
Dino's is a shot-and-beer dive, but its burgers are a Nashville treasure, and its short, simple, smart bar menu doesn't miss. Continue reading Dino’s Bar
Merichka’s
Saturday-night splurge meals are Merichka's specialty, but the Roadfood lure is Poor Boy Steak -- an under-$10 sandwich sopped with margarine & garlic. Continue reading Merichka’s
Heid’s
German franks, Texas hots (red wieners), and white hots made of beef, pork and veal are stars of Heid's menu: a vintage upstate New York treasure. Continue reading Heid’s
Vandy’s Bar-B-Q
Classic deep south BBQ (since '29) has made Vandy's downtown Statesboro restaurant a legend. Complex, creamy mustard sauce that crowns pork is magnificent. Continue reading Vandy’s Bar-B-Q