Massachusetts

About Regional Flavor

Fried clams are a specialty of the North Shore, where chowder, oysters, and lobster also are menu highlights. Be on the lookout for roast beef sandwiches – a local obsession – that are veritable red-meat bouquets. The Boston area is rightfully famous for its world-class ice cream, as well as for superb old-world pizza; and the southern shore, around Fall River, has an Italian/Portuguese cuisine all its own. In western Massachusetts, look for sugar shacks, farm stands, and a bevy of good hot dog joints.

Massachusetts Regional Specialties

Restaurants in Massachusetts
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