Restaurants in Cleveland, OH

100+ vendors sell good things to eat and cook at Cleveland’s West Side Market, which is a cornucopia of pasta and pierogies, Mexican, Asian, and Greek food, hot dogs and bratwursts and crepes and cupcakes, a walleye sandwich and a bag of dichotomy popcorn (cheddar/caramel corn). The city itself offers opportunity to tuck into a piled-high corned beef sandwich at Slyman’s, a Parmeggadon sandwich that includes cheese, kraut, pierogies, and potatoes at Melt Bar & Grilled out in Lakewood, and some of the best Hungarian food anywhere at the long-standing Balaton — a Roadfood landmark since 1964. At the city’s southern outskirts is the town of Parma, an enclave of central European delights such as kielbasa sandwiches, Polish hunter’s stew, chicken paprikash, and multi-layer dobos torte.

Cleveland’s Most Famous Dishes

Beef stew with plenty of vegetables, shored in by a wall of mashed sweet potatoes

Stew

Wiener schnitzel plate includes a potato pancake and red cabbage

Wiener Schnitzel

Crisp potato pancakes, topped with apricot apple sauce, show the potato shreds of which they are made ... Jewish deli reborn

Potato Pancakes

A slice of dobos torte shows over a dozen laters of sponge cake and buttercream with a caramel crown

Tortes

Cleveland’s Best Restaurants

Hot Sauce Williams

CLEVELAND, OH

Sokolowski’s

CLEVELAND, OH

Thin-sliced, brick-red corned beef is piled ridiculously high between two slices of rye bread
Slyman’s Restaurant

CLEVELAND, OH

Balaton

CLEVELAND, OH

Cleveland Articles & Guides

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Chocolate layer cake frosted with caramel and pecans

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Double decker Reuben sandwich

Midwest's Best Corned Beef Sandwiches | On 4-Star Rye

When people think of good corned beef sandwiches, they tend to envision New York, or maybe Miami or Los Angeles. But in fact, the Midwest's best corned beef sandwiches,...

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