Restaurants in Delaware

People passing through on highways may not realize that Delaware is farm country, DAIRY farm country, that is, meaning it has glorious ice cream parlors. Of course, breakfast is something special in farm country, and don’t neglect the state’s passion for accompanying pigmeat that ranges from superb sausages to more regional likes such as scrapple and creamed chipped beef on toast.

Delaware’s Most Famous Dishes

Scoops of strawberry, pistachio, and vanilla ice cream accompany a slice of 4-layer chocolate cake.

Ice Cream

Creamed chipped beef on toast, potatoes at the back of the plate

Creamed Chipped Beef

Scrapple

Fried pork chop sandwich is garnished with sweet, zesty chili sauce

Pork Sandwich

Delaware’s Best Restaurants

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