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Baked in an open pie shell, sweet potato pie incorporates milk, eggs, sugar, and spice to become a custard that can be dense or fluffy. It frequently is served with whipped cream on top to balance the vegetable’s avoirdupois. Sweet potato pie is found on menus in soul-food restaurants throughout the country, reflecting African-American cooks’ dexterity with sweet potatoes.
What do you think of Sweet Potato Pie?
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