Johnny’s is a stand-up restaurant in Philadelphia’s fish town where the specialty is hot sausages topped with hot peppers or pepper hash.
A Montreal best bet, the Wilensky Special is thin slices of beef baloney and salami on a roll, the whole package cooked in a press. To drink: genuine egg cream.
In this colorful Texas small-town cafe, the meal to eat is chicken-fried steak, for breakfast or for lunch. Leave time to stroll around Cooper before or after.
A friendly Main Street restaurant in Sulphur Springs, the Pioneer Cafe is where locals go for such Texas standards as chicken-fried steak and authentic chili.