The Sterns’ Cookbooks
In 1986 my husband and I and 8 year old son had an oportunity to spend a year in London. At that time it was no exactly a foodie destination. How did a Texan like me survive? Well,I took two cook books out of my collection that I knew I couldn’t survive without-first was “Square Meals” by Jane and Michael and second was “Chef Paul Prudhomme’s Louisiana KItchen”. These were life savers! When I got homesick I would make Mrs Stern”s Kugel. Thanks Jane and Michael for lots of good eats and a fun read.