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wheregreggeats.com 10 years, 6 months ago.
The M. Pollan article about cooking in a beehive type oven in someone’s back yard is a real delight – a lot of people getting together to prepare the meals and then sitting together to enjoy eating the fruits of their labor. It also made me think of DDs great thread about building a brick oven.
Cheers, John
Just noticed last week’s 10-10-10 issue was devoted to food:
http://www.nytimes.com/indexes/2010/10/10/magazine/index.html?ref=magazine 
http://www.nytimes.com/indexes/2010/10/10/magazine/index.html?ref=magazine http://www.nytimes.com/in…ndex.html?ref=magazine
NYT Sunday Magazine Food Issue …
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