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Home › Forums › Beverage Forum › The Beverage Forum › Ice Tea Recipes

This topic contains 8 replies, has 0 voices, and was last updated by LEsherick LEsherick 14 years, 10 months ago.

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  • June 20, 2006 at 8:22 am #2764302
    Mar-52
    Mar-52
    Member

    I boil a small saucepan full of water with 6 tea bags.
    Then I add that to a gallon container and fill with water.
     
    Sweeten as you please.
     
    You can also add mint leaves but don’t overdo it.

  • June 20, 2006 at 8:22 am #2764318
    claracamille
    claracamille
    Member

    I make ice tea in the microwave:
    1 quart canning jar
    1 family size Lipton tea bag
    water
     
    Fill canning jar with cold water,add tea bag.  Cook on high in microware until water just begins to bubble3-4 minutes.  Let stand 4 minutes, no longer or tea will be bitter.  Pour into 2 quart pitcher, add 2 cups ice cubes, stir to melt ice cubes, add 1-2 cups of cold water for desired strength.

  • June 20, 2006 at 8:22 am #2568555
    chewingthefat
    chewingthefat
    Member

    Make your favorite standard Iced Tea, liquify some blueberries in your liquifying machine, mix in

  • June 20, 2006 at 8:22 am #2568579
    seafarer john
    seafarer john
    Member

    We were served peach flavored iced tea at lunch yesterday in the Apple  Pie Cafe of the CIA in Hyde Park – it was very refreshing  in washing down my CIA version of a very spicy hot Bahn Mi.

    Cheers, John 

  • June 20, 2006 at 8:22 am #2568582
    seafarer john
    seafarer john
    Member

    We were served peach flavored iced tea at lunch yesterday in the Apple  Pie Cafe of the CIA in Hyde Park – it was very refreshing  in washing down my CIA version of a very spicy hot Bahn Mi.

    Cheers, John 

  • June 20, 2006 at 8:22 am #2766472
    LEsherick
    LEsherick
    Member

    I have been making a big 2 Liter Container of Chamomile Tea then separately I simmer equal parts water and splenda and frozen blueberry’s till slightly thickened and smashing the frozen blueberries up to flavor the syrup. I strain the blueberries from the syrup and save for smoothies. Once cooled a bit I place in a mason jar with lid in fridge. I put my tea in the fridge also then when I want tea I add ice to a glass add tea and then add syrup to sweeten. It turn the lovely golden tea into a lovely purple ice tea that tastes so good.

  • June 20, 2006 at 8:22 am #2569876
    RodBangkok
    RodBangkok
    Member

    Sun Tea:

    Big clear jar
    tea bags
    water
    sunlight
    Serve with
    simple syrup or bar syrup in small pitcher on the side
    and a couple slices of lemon.

  • June 20, 2006 at 8:22 am #2569878
    Conlon
    Conlon
    Member

    Now that summer is here – I’m looking for some ice tea recipes.  Any suggestions?

  • October 2, 2010 at 3:47 pm #694998
    Conlon
    Conlon
    Member

    Ice Tea Recipes

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