Home › Forums › Desserts Forum › Ice Cream & Custards › Blue Bell This topic contains 2 replies, has 0 voices, and was last updated by rmalone 13 years, 7 months ago. Author Posts June 4, 2007 at 8:05 pm #2460395 Jim2903Member Welcome to Roadfood! Prepare yourself for disagreement on this issue, for Roadfooders are a passionate lot. In my professional capacity, I’ve gotten to know Paul Kruse and his team, and they run a first-class operation. You should be proud to have been a part of it. And I never pass up a chance to mooch some BBHV from my friends down in Brenham … 😉 June 4, 2007 at 8:05 pm #2460396 rmaloneMember Greetings all, I retired from Blue Bell after 19 years-It was a great experiance I may be a little bias, but it is the BEST ice cream in the country. Real good place to work. rmalone April 23, 2009 at 2:02 am #404833 rmaloneMember Blue Bell Author Posts You must be logged in to reply to this topic.