Restaurants

Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms.

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Alfano’s Pizza : The stuffed pizza of your dreams

The area around Chicago has no shortage of Italian cuisine.  While there is a huge representation of many cultures and cuisines, foods like pizza and sandwiches get a special Chicago touch. The menu at Alfano’s Pizza and Italian Food offers a delectable assortment of some of Chicago’s finest foods. Originally opening in 1958, the Alfano … Continue reading Alfano’s Pizza : The stuffed pizza of your dreams

Bauder Pharmacy

Indulge in a turtle sundae, shake, malt, or soda. The ice cream is Bauder's own, the flavor rotation including fresh strawberry and peach in summer months.
Des Moines, IA

Bette’s Oceanview Diner

Gorgeous souffle pancakes at Bette's diner in Berkeley are a taste of heaven. A Bay area breakfast best!
Berkeley, CA

Cafe Dolce

Expertly-made Hungarian pastries and terrific coffee make Cafe Dolce a sweet tooth's best friend in Norwalk.
Norwalk, CT

Catherine’s Chocolates

For chocolates of all kinds, especially the best chocolate-dipped fruit, Catherine's is the go-to place in Great Barrington, Massachusetts.

Florentine Pastry Shop

Florentine is an old Italian bakery in Utica specializing in "pusties," (pasticciotti) -- single-serving custard-filled tarts. Cannoli also are recommended.

Full of Life Flatbread

Full of Life is a small town hub that uses local, organic ingredients and a blazing wood oven to fire inventive flatbread pizzas.

Gabby’s Burgers & Fries

Burgers galore at Gabby's, a friendly Nashville restaurant where dressings range from ketchup to marinara sauce and fried eggs to peanut butter.
Nashville, TN

Golden Crown Bakery

Off the beaten path in Old Town, Albuquerque's best bakery is worth a detour for crisp biscochitos and superb green chile bread.
Albuquerque, NM

Helena’s Hawaiian Food

Helena's is the place to taste the genius of native Hawaiian cuisine: the interplay of earthy and oceanic flavors.
Honolulu, HI

Home Maid Bakery

Rather than a raised glazed, many Hawaiians start the day with malasadas. Maui’s best are made to order here. Other island sweets are exemplary as well.
Wailuku, HI

Jackie Hite’s Bar-B-Que

Best South Carolina Midlands BBQ features whole hogs cooked over hickory coals and scrupulously hand-pulled into supreme succulence. * CLOSED *
Batesburg-Leesville, SC

Jamrock Caribana

Jamrock Caribana is a hospitable, out-of-the-way cafe serving Deep South Jamaican food at its best, including jerk chicken and oxtails

Joe T. Garcia’s

Joe T's is a legendary restaurant in Fort Worth, Texas, serving giant portions of good Tex-Mex chow from an era before Tex-Mex was fashionable.
Fort Worth, TX

Jozsa Corner

Appointment-only dinners at Pittsburgh's Jozsa Corner feature such superb Hungarian comfort food as chicken paprikash and goulash. *CLOSED*
Pittsburgh, PA

Lane Southern Orchards

Located 5 minutes off I-75 in Georgia, Lane Southern Orchards is a good stop for cobblers and sandwiches and fresh peaches from late spring through summer.

Monica’s Chocolates

Lubec, Maine: Monica's chocolate-covered marzipan is the best we've ever had. Try the peanut butter cups, too. They will make you all but forget Reese's.

New York Pizza Department

Pizza is one of those foods that nearly everyone enjoys. Kids love it, teenagers live on it, adults crave it – but while it is a food that is great at bringing people together, it just as easily can tear worlds apart. The “correct” combination of dough, sauce, cheese, and toppings is one of the … Continue reading New York Pizza Department

Old Edgefield Grill | New American Dixie

Contemporary culinary style meets Southern tradition in the polite dining rooms of the Old Edgefield Grill. New American Dixie dining!
Edgefield, SC

Pizza Town USA

Pizza is fine, but the sleeper at Pizza Town is a deep fried calzone: golden-brown, filled with a mix of ricotta, mozzarella, and ham.

Quinet’s Court

Multiple buffet tables at Quinet's Court are a West Virginia square-meals legend. It's a restaurant, but the fare is home cooking at its best.

Rise Bakeshop

Columbia's heaven for pastry lovers includes a splendid apple galette and massive sticky buns. Rise also makes artisan baguettes and worldly sandwiches.

Sam Sato’s

Sam Sato’s specializes in Saimin, Hawaii’s riff on Ramen. However, dry noodles are the "mein" attraction: one of the best noodle bowls anywhere.
Wailuku, HI

Southern Salad

Fresh, colorful veggies and grain bowls using locally-sourced ingredients make The Southern Salad a beacon of healthful eating in downtown Augusta, Georgia.
Augusta, GA

Sugar South

In this personable, tucked-away bakery/cafe, expect terrific pastries, hand-decorated cookies, and creative, hearty sandwiches. *RESTAURANT IS CLOSED*
Aiken, SC

Taj Aiken

Kaleidoscopically seasoned Indian food (hot or not, as you wish) makes Taj Aiken a destination for adventurous eaters. Nothing on the menu is boring.
Aiken, SC

Taverna Kyclades

Of the many Greek restaurants in Astoria, New York, Taverna Kyclades wins kudos as one of the best, especially for its seafood.

Texan Cafe

Texan Café classics include hunks of meat that range from basic burgers and chicken-fried steak to mighty sirloins, plus fine pies for dessert.

Toki Ona Diner

In this Nevada Basque restaurant, meals are served family-style, featured entrees being lamb chops and pork chops flavored with plenty of garlic.

Top Pot Doughnuts

Even a plain old fashioned doughnut at Top Pot is a sensuous experience. Seattle's downtown location is an airy space with book-lined walls and retro décor.
Seattle, WA

Two Ladies Kitchen

The Big Island’s busiest counter serves colorful, artistic mochi desserts with unusual fillings, including fresh island fruit.

Ultimate Ice Cream Company

Milk from local cows is used to make small-batch artisan ice cream in flavors plain and fancy. Sundaes are available with wonderful toppings.
Asheville, NC

Vescio’s Franklin Hotel

Vescio's is a good place for old-fashioned, red-sauced Italian-American food such as chicken parmesan, ziti & sausage, and sauteed veal over penne noodles.
Rome, NY

Yaki’s The Original Teriyaki Bowl

This Burbank stand has a couple locations in Glendale and dozens of imitators. It claims to be the first to put Teriyaki in a bowl instead of on a plate.

Discover Great Restaurants

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Chicago, IL

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Tucson, AZ

Nick Tahou Hots | Rochester Garbage Plate | Upstate New York

Rochester, NY

Carbone’s Market | Best Big Sandwiches in Connecticut

Torrington, CT

Santarpio’s Pizza

Boston, MA

Aiken Fish House & Oyster Bar

Aiken, SC

Ban Mai Thai

Grants Pass, OR

Dish | Idaho Panhandle Food-Lover’s Destination

Sagle, ID

Convention Grill | Diner Hamburger & Great Fries | Minneapolis

Edina, MN

Ecola Seafoods Restaurant & Market

Cannon Beach, OR

Lou’s Sandwich Shop | In Norristown a Zep is Not a Hoagie

Norristown, PA

Pink’s Hot Dogs

Los Angeles, CA

Anchor Bar | Best Burger in the Northland | Superior, Wisconsin

Superior, WI

Green Gables | Smashed Crispyburger On Illinois Route 66

Hudson, IL

South Maui Fish Company | Island’s Best Poke

Kihei, HI

Taqueria el Franc

Tijuana, BC

The Planing Mill Artisan Pizza | Visalia California’s Best Pizza

Visalia, CA

Barbara’s Fishtrap

Half Moon Bay, CA

Mamasushi

New York, NY

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

New Orleans, LA

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