Restaurants

Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms.

Showing 1 - 20 of 3161 results

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Aiken Fish House & Oyster Bar

A locals' favorite for all manner of fresh seafood and fine accompaniments, Aiken Fish House & Oyster Bar is a nice, clean place to dine.
Aiken, SC

Arnold’s Country Kitchen

Arnold's is one of the best restaurants in Nashville, Tennessee, for a meat and 3 meal, from fried chicken and veggies to chocolate pie and banana pudding.
Nashville, TN

Bryce’s Cafeteria

** THIS RESTAURANT IS PERMANENTLY CLOSED ** Bryce's is a beautiful Texas cafeteria serving more casseroles and vegetables than most Yankees see in a year. Dessert: peach cobbler, please.

Croaker’s Spot

Croaker's Spot is a soul-food seafood restaurant with huge portions, friendly service, and a broad menu that includes wildly creative cocktails.
Richmond, VA

Detroit Soul

Detroit Soul is a meat-and-3 cafe on Eight Mile Road specializing in Southern classics during the week and barbecue ribs on Saturday.

Four Way Restaurant | Memphis Soul Food Destination

Legendary home-cooking cafe since 1946, Four Way has been through many changes, but it remains a worthy Memphis soul food destination.
Memphis, TN

Harold’s New York Deli

Harold's is a brash restaurant that serves enormous portions of top-quality pastrami, corned beef, latkes, and other Jewish deli dishes.

Mary Stewart’s Southern Soul Food

Mary Stewart's offers rib-sticking truck-stop Southern food -- bold flavors of Mississippi now rooted generations-deep in Southern California.

Moody’s Restaurant

Moody's Restaurant is a Northern Louisiana destination for a memorable meat-and-three meal, followed by a dessert of homemade pie or cobbler.

Ruth’s Family Restaurant

A favorite Augusta diner known for breakfast (any time), Ruth's also serves good meat-and-two lunch and desserts made by the waitresses.
Augusta, GA

Two Ladies Kitchen

The Big Island’s busiest counter serves colorful, artistic mochi desserts with unusual fillings, including fresh island fruit.

Variety Restaurant | Old-School Cool | Seafood & Steaks

Portions are huge, service is old-style cool at the Variety, a favorite of square-meals eaters who know good steaks and fresh seafood.
Aiken, SC

Wade’s Restaurant

Legendary meat-&-3 destination since 1947, Wade's draws Spartanburg crowds for well-priced, very-Southern vegetables, fried chicken, & motherly dinner rolls.

Discover Great Restaurants

Pequod’s Pizza | Chicago Deep Dish Caramelized Cheese Crust

Chicago, IL

Pico de Gallo | South Tucson’s Best Tacos | Street Food

Tucson, AZ

Nick Tahou Hots | Rochester Garbage Plate | Upstate New York

Rochester, NY

Carbone’s Market | Best Big Sandwiches in Connecticut

Torrington, CT

Santarpio’s Pizza

Boston, MA

Aiken Fish House & Oyster Bar

Aiken, SC

Ban Mai Thai

Grants Pass, OR

Dish | Idaho Panhandle Food-Lover’s Destination

Sagle, ID

Convention Grill | Diner Hamburger & Great Fries | Minneapolis

Edina, MN

Ecola Seafoods Restaurant & Market

Cannon Beach, OR

Lou’s Sandwich Shop | In Norristown a Zep is Not a Hoagie

Norristown, PA

Pink’s Hot Dogs

Los Angeles, CA

Anchor Bar | Best Burger in the Northland | Superior, Wisconsin

Superior, WI

Green Gables | Smashed Crispyburger On Illinois Route 66

Hudson, IL

South Maui Fish Company | Island’s Best Poke

Kihei, HI

Taqueria el Franc

Tijuana, BC

The Planing Mill Artisan Pizza | Visalia California’s Best Pizza

Visalia, CA

Barbara’s Fishtrap

Half Moon Bay, CA

Mamasushi

New York, NY

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

New Orleans, LA

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