
Legendary | Worth driving from anywhere
Frog Hollow Tavern
Review by: Michael Stern
No matter what you order in this stylish urban tavern, it is likely to be wonderful. On the Roadfood price scale, the Frog Hollow Tavern is a splurge (entrees in the $30 range); and despite the restaurant’s assertion that it lets “freshness speak for itself,” nearly everything on the menu is complicated and multi-layered with hints of this and that, subtle undertones, and surprise seasonings.
What to eat at Frog Hollow Tavern
Must-eats from the regular menu include silk-white dayboat grouper; an appetizer of beguilingly crisp arancini made with “dirty” Carolina gold risotto; a hefty “cowgirl ribeye” with teriyaki-like glaze; wild Maine mussels with grilled sourdough from Atlanta’s H&F Bakery; and crème brulee that is, in fact, agreeably unfussed-with other than a subtle shot of almond in the custard underneath its singed-crisp integument.
Frog Hollow Tavern is popular and crowded enough that reservations are de rigueur. The gatekeepers up front can be officious, assigning customers to the bar if they arrive a few minutes early despite plenty of empty tables in the dining rooms. Once a party is seated, service is professional, hospitable, enthusiastic, and genuinely helpful.
Directions & Hours
Information
Price | $$$$ |
Seasons | All |
Meals Served | Dinner |
Credit Cards Accepted | Yes |
Alcohol Served | Yes |
Outdoor Seating | Yes |
What To Eat
Shrimp & Grits
DISH
Grouper
DISH
Macaroni & Cheese
DISH
Pork Chop
DISH
Wedge Salad
DISH
Tea Hive
DISH
Strawberry Shortcake
DISH
Mussels
DISH
Creme Brulee
DISH
Collard Greens
DISH
Arancini
DISH
Cowgirl Ribeye
DISH
Crabcake
DISH
Peach Carpaccio
DISH
Peach Cobbler
DISH
Manhattan
DISH
Hugo-In Outside
DISH
Frog Hollow Tavern Recipes
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