Mussels

Mussels are long clams that are steamed, roasted, or smoked. They can be one element of a multi-seafood stew or an appetizer on their own. In the latter form, they arrive steaming-warm in a large bowl accompanied by slices of garlic bread for mopping up marine juices.

Restaurants With This Dish

Local Ocean Seafoods

NEWPORT, OR

Duarte’s Tavern - Olallieberry Pie
Duarte’s Tavern

PESCADERO, CA

Bamonte’s - Linguine
Bamonte’s

NY

Alonzo’s

KEY WEST, FL

Blue Plate

CHATHAM, NY

La Parma

WILLISTON PARK, NY

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