Sunrise Biscuit Kitchen

Review by: Michael Stern

Sunrise Biscuit Kitchen is a kitchen and little more. There are no dining accommodations whatever. Service is drive-through, and parking around the place is minimal. All that is OK with me, because the biscuits are superb. They are extra large with fluffy insides that radiate a rich buttermilk character. The kitchen splits them into halves and loads in such items as bacon and eggs, sausage, and country ham. That ham – rank and salty with plenty of chew – is a well-nigh perfect match for the creamy biscuit, especially when sided with a tall, icy cup of sweet tea.

We also loved the pork tenderloin biscuit and the chicken biscuit, the latter a luxurious pillow of expertly fried white-meat chicken with a golden crust and insides moist enough to flavor the biscuit once that crust is severed.

For an on-the-go breakfast, this humble little shop cannot be beat. The menu also lists sandwiches, hamburgers, and hot dogs. I can’t imagine coming here and not wanting a biscuit.

What To Eat

Ham Biscuit

DISH
Chicken Biscuit

DISH
Pork Tenderloin Biscuit

DISH
Bacon Biscuit

DISH
Sausage Biscuit

DISH

Sunrise Biscuit Kitchen Recipes

Discuss

What do you think of Sunrise Biscuit Kitchen?

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