Sandwiches

Grilled Bombay vegetable sandwich

I have enjoyed this one of the most delicious and famous street foods in India in my college days.

I usually buy the loaf of bread from an Indian bakery called hotbread, nearby my place which is absolutely delicious, the slices are almost twice the size of the wonder bread and little firm in texture so it makes it easier to spread the green chutney.

I also make this sandwiches on the pepperidgefarm breads and it comes out really good.

You need :
Slices of Boiled potatoes and baked beetroot (cover beetroot in foil and bake it for 25 minutes in toaster oven at 380 F)
Sliced red onions
Sliced tomatoes
Sliced cucumber
Sliced bell peppers
Baby spinach
Sandwich masala
Big sliced firm bread
Green chutney
I used vegan Butter - You can oil or regular butter
Cheese (optional)

Green Chutney

1 fresh bunch of coriander (cilantro)
3-4 small green chilis
3-4 leaves of mint(optional)
1/2 tsp roasted cumin
1 tbsp lemon juice
Half inch ginger
1/2 tbsp peanuts
Salt to taste
1 tbsp water
1/2 tsp sugar (optional)
Blend it together and make a fine paste

Spread butter (optional)evenly on the bread slices.
Spread green chutney over the buttery bread slices
Place potato slices, cucumber, beetroot, onion,squeeze lemon juice. sprinkle sandwich masala, layer sliced bell peppers, spinach leaves and place cheese slice or add shredded cheese.
Cover it with other slice of bread that’s also smeared with butter and chutney.
Place it in the panini maker.(#thesharperimage )
Let it toast until it gets crispy and till you see the brown grill marks. Take it out.
Cut it in half. Serve it with green chutney and Maggie tomato ketchup.

Enjoy!

#sandwich #veganrecipes #vegetarian #vegetarianfood #greenchutney #homegrownmint #brunch #paniniamerica #paninisandwich -#foodporn #foodforfoodies #foodiesofinstagram #dinner #snacks #foodvibes #homemade #lovetocook #streetfoodindia #streetfoodies #pepperidgefarm #grilledsandwich#maggietomatoketchup
...

127 12

Egg salad sando will be on tomorrow AND ThursdayđŸ”„ï»ż
ï»ż
ï»ż
A Mother’s Day Special Sando will also be joining the menu from Friday to Sundayâ€ïžï»ż
ï»ż
What is this special Sando, you ask? ï»ż
ï»ż
Leave a commentâ˜șïžï»ż
ï»ż
Have an Eggcellent dayđŸ„šâ€ïžï»ż
ï»ż
Eat Tokyo SandođŸ„Șï»ż
Rediscover Your JapanđŸ‡ŻđŸ‡”ï»ż
We’ll take you to TokyođŸ›«ï»ż
ï»ż
📍321 SW 2nd Ave, Portland, Oregon
...

199 6

The child and I woke up early and decided we were going to have a breakfast date.
-
Decided to bring the husband along as well.
-
I mean he also wanted to try wonderegg.ca and it was worth it! Too bad for us that this place is 8 mins from our house. Aka you’ll find us there almost every week now. Great.
-
We tried the classic egg and the sweet shrimp. Both of them were so good! I wish they also had hash brown like the other place *hint*.
-
📍Unit A - 4893 Yonge Street
...

622 76

🌾New arrival 🌾
Sandwich Vegetarian
Kou kou sabzi
#Ú©ÙˆÚ©ÙˆŰłŰšŰČی

#sandwichporn #sandwich #sandwichesofinstagram #sandwichesofinstagram #sandwichlover #instasandwich #vegeterianfood #vegeterianrecipes #vegeterian #instagood #instafood #instafoodgram #geneve #geneva #geneva🇹🇭 #genevefood #genùve #traiteurgenùve #chefmaryamgeneve #damavandswitzerland #persianfood #iranianfood #tasty #delicious#healthyfood #healthyrecipes #faitmaison #cookingwithlove #cooking #healthyeating
...

104 10

äžŠæ‰‹ă«ă§ăăŠćŹ‰ă—ă‹ăŁăŸăźă§ă‚ąăƒƒăƒ—ïŒ
ă‚čăƒąăƒŒă‚Żă‚”ăƒŒăƒąăƒłăšă‚ŻăƒȘăƒŒăƒ ăƒăƒŒă‚șた
ăƒ•ăƒŹăƒƒă‚·ăƒ„ă‚”ăƒłăƒ‰đŸ„Șé‡ŽèœăŸăŁă·ă‚ŠïŒ
ćœ°ć…ƒé‡Žèœăźç›ŽćŁČă§ăŸăă•ă‚“é‡ŽèœèČ·ă„èŸŒă‚“ă§
ćœ°ç”Łćœ°æ¶ˆïŒă°ă‚“ă–ă„ïŒ

đŸ„—

.
.
#おうちごはん #ăŠă†ăĄæ™‚é–“
#ăŠæ–™ç† #è‡Ș炊 #柶ćș­æ–™ç†
#æ–™ç†ć„œăăȘäșșずçč‹ă‹ă‚™ă‚ŠăŸă„
#è‡Ș炊蚘éŒČ #è‡Ș炊生掻 #è‡Ș炊愳歐
#ランチ #lunch #sandwich #ă‚”ăƒłăƒ‰ă‚€ăƒƒăƒ
#ăŠćź¶ă‚«ăƒ•ă‚§ă€€#ăŠă†ăĄă‚«ăƒ•ă‚§ă€€#ă‚«ăƒ•ă‚§ă”ăŻă‚“
#柶éŁČみ #漅éŁČみ
#beerstagram #instagood
#cooking
#ăČべりごはん
#ćœ°ç”Łćœ°æ¶ˆă€€#đŸ„Ș
...

142 0

Hoy os prometo que con algo tan simple me conformo đŸ€—đŸ€—đŸ€—

💙Si te gusta mi publicación guárdala 🔖dale like, comenta o comparte con quien quieras para que Instagram siga mostrándote mis fotos, muchísimas gracias 😘😘😘

💚Sándwich de fiambre de pavo, queso havarti y huevo a la plancha.

Vamos a empezar la semana suave y veremos como acaba 😛😛😛

Me gusta conocer vuestros gustos y apuntar ideas, de que son vuestros sĂĄndwiches favoritos??? đŸ€”đŸ€”đŸ€”

#sandwich #pandemolde #fiambres #queso #quesohavarti #cheese #cheeselover #huevo #huevoplancha #eggs #clasico #lunes #cena #cenarica #cenasencilla #encasa #astur #asturias #gijon #gijonudo
...

1816 190

W i n t e r s S a n d w i c h.
From our new winter menu. Teriyaki beef fillet served on good toasted sourdough with sweet potato, fresh baby spinach, braised onions, melted camembert and drizzled with our garlicky aioli.

pajamasandjameatery #winter #sandwich #teriyaki #beeffillet #thelocaleatery #helderberg #capetown
...

711 24

Grilled Bombay vegetable sandwich

I have enjoyed this one of the most delicious and famous street foods in India in my college days.

I usually buy the loaf of bread from an Indian bakery called hotbread, nearby my place which is absolutely delicious, the slices are almost twice the size of the wonder bread and little firm in texture so it makes it easier to spread the green chutney.

I also make this sandwiches on the pepperidgefarm breads and it comes out really good.

You need :
Slices of Boiled potatoes and baked beetroot (cover beetroot in foil and bake it for 25 minutes in toaster oven at 380 F)
Sliced red onions
Sliced tomatoes
Sliced cucumber
Sliced bell peppers
Baby spinach
Sandwich masala
Big sliced firm bread
Green chutney
I used vegan Butter - You can oil or regular butter
Cheese (optional)

Green Chutney

1 fresh bunch of coriander (cilantro)
3-4 small green chilis
3-4 leaves of mint(optional)
1/2 tsp roasted cumin
1 tbsp lemon juice
Half inch ginger
1/2 tbsp peanuts
Salt to taste
1 tbsp water
1/2 tsp sugar (optional)
Blend it together and make a fine paste

Spread butter (optional)evenly on the bread slices.
Spread green chutney over the buttery bread slices
Place potato slices, cucumber, beetroot, onion,squeeze lemon juice. sprinkle sandwich masala, layer sliced bell peppers, spinach leaves and place cheese slice or add shredded cheese.
Cover it with other slice of bread that’s also smeared with butter and chutney.
Place it in the panini maker.(#thesharperimage )
Let it toast until it gets crispy and till you see the brown grill marks. Take it out.
Cut it in half. Serve it with green chutney and Maggie tomato ketchup.

Enjoy!

#sandwich #veganrecipes #vegetarian #vegetarianfood #greenchutney #homegrownmint #brunch #paniniamerica #paninisandwich -#foodporn #foodforfoodies #foodiesofinstagram #dinner #snacks #foodvibes #homemade #lovetocook #streetfoodindia #streetfoodies #pepperidgefarm #grilledsandwich#maggietomatoketchup
...

127 12

Egg salad sando will be on tomorrow AND ThursdayđŸ”„ï»ż
ï»ż
ï»ż
A Mother’s Day Special Sando will also be joining the menu from Friday to Sundayâ€ïžï»ż
ï»ż
What is this special Sando, you ask? ï»ż
ï»ż
Leave a commentâ˜șïžï»ż
ï»ż
Have an Eggcellent dayđŸ„šâ€ïžï»ż
ï»ż
Eat Tokyo SandođŸ„Șï»ż
Rediscover Your JapanđŸ‡ŻđŸ‡”ï»ż
We’ll take you to TokyođŸ›«ï»ż
ï»ż
📍321 SW 2nd Ave, Portland, Oregon
...

199 6

The child and I woke up early and decided we were going to have a breakfast date.
-
Decided to bring the husband along as well.
-
I mean he also wanted to try wonderegg.ca and it was worth it! Too bad for us that this place is 8 mins from our house. Aka you’ll find us there almost every week now. Great.
-
We tried the classic egg and the sweet shrimp. Both of them were so good! I wish they also had hash brown like the other place *hint*.
-
📍Unit A - 4893 Yonge Street
...

622 76

🌾New arrival 🌾
Sandwich Vegetarian
Kou kou sabzi
#Ú©ÙˆÚ©ÙˆŰłŰšŰČی

#sandwichporn #sandwich #sandwichesofinstagram #sandwichesofinstagram #sandwichlover #instasandwich #vegeterianfood #vegeterianrecipes #vegeterian #instagood #instafood #instafoodgram #geneve #geneva #geneva🇹🇭 #genevefood #genùve #traiteurgenùve #chefmaryamgeneve #damavandswitzerland #persianfood #iranianfood #tasty #delicious#healthyfood #healthyrecipes #faitmaison #cookingwithlove #cooking #healthyeating
...

104 10

äžŠæ‰‹ă«ă§ăăŠćŹ‰ă—ă‹ăŁăŸăźă§ă‚ąăƒƒăƒ—ïŒ
ă‚čăƒąăƒŒă‚Żă‚”ăƒŒăƒąăƒłăšă‚ŻăƒȘăƒŒăƒ ăƒăƒŒă‚șた
ăƒ•ăƒŹăƒƒă‚·ăƒ„ă‚”ăƒłăƒ‰đŸ„Șé‡ŽèœăŸăŁă·ă‚ŠïŒ
ćœ°ć…ƒé‡Žèœăźç›ŽćŁČă§ăŸăă•ă‚“é‡ŽèœèČ·ă„èŸŒă‚“ă§
ćœ°ç”Łćœ°æ¶ˆïŒă°ă‚“ă–ă„ïŒ

đŸ„—

.
.
#おうちごはん #ăŠă†ăĄæ™‚é–“
#ăŠæ–™ç† #è‡Ș炊 #柶ćș­æ–™ç†
#æ–™ç†ć„œăăȘäșșずçč‹ă‹ă‚™ă‚ŠăŸă„
#è‡Ș炊蚘éŒČ #è‡Ș炊生掻 #è‡Ș炊愳歐
#ランチ #lunch #sandwich #ă‚”ăƒłăƒ‰ă‚€ăƒƒăƒ
#ăŠćź¶ă‚«ăƒ•ă‚§ă€€#ăŠă†ăĄă‚«ăƒ•ă‚§ă€€#ă‚«ăƒ•ă‚§ă”ăŻă‚“
#柶éŁČみ #漅éŁČみ
#beerstagram #instagood
#cooking
#ăČべりごはん
#ćœ°ç”Łćœ°æ¶ˆă€€#đŸ„Ș
...

142 0

Hoy os prometo que con algo tan simple me conformo đŸ€—đŸ€—đŸ€—

💙Si te gusta mi publicación guárdala 🔖dale like, comenta o comparte con quien quieras para que Instagram siga mostrándote mis fotos, muchísimas gracias 😘😘😘

💚Sándwich de fiambre de pavo, queso havarti y huevo a la plancha.

Vamos a empezar la semana suave y veremos como acaba 😛😛😛

Me gusta conocer vuestros gustos y apuntar ideas, de que son vuestros sĂĄndwiches favoritos??? đŸ€”đŸ€”đŸ€”

#sandwich #pandemolde #fiambres #queso #quesohavarti #cheese #cheeselover #huevo #huevoplancha #eggs #clasico #lunes #cena #cenarica #cenasencilla #encasa #astur #asturias #gijon #gijonudo
...

1816 190

W i n t e r s S a n d w i c h.
From our new winter menu. Teriyaki beef fillet served on good toasted sourdough with sweet potato, fresh baby spinach, braised onions, melted camembert and drizzled with our garlicky aioli.

pajamasandjameatery #winter #sandwich #teriyaki #beeffillet #thelocaleatery #helderberg #capetown
...

711 24

The crazy-quilt character of American food is all contained in sandwiches. Every region, every city, every family has its favorites, and it is rare indeed to find two that are exactly alike. Some of the most memorable are austere, like the plain, perfect fried fish sandwich Coleman’s sells in the old market of Wheeling, West Virginia; others are baroque, like the goopy, soupy hot brown of Louisville, Kentucky.

Sandwiches with ethnic roots abound: Italian roast pork in Philadelphia, the ubiquitous diner souvlaki, high protein Uruguayan chivitos, Nebraska’s Russian/German bierock. Many sandwiches are only-in-America delights: pimiento cheese throughout the South, New Mexico’s roast green chile wrap, New Orleans’ oyster loaf, Great Lakes walleye (with beer on the side, of course).

You could travel coast-to-coast eating nothing but sandwiches and never have the same one twice. Restaurants that serve them are as varied as the landscape, from the film-noir sawdust floors of Philippe the Original in Los Angeles (home of the French dip) to the buoyant cafes that serve Cuban sandwiches in Miami. A few notable Roadfood favorites are served in quite swanky dining establishments: chicken Vesuvio at Harry Caray’s in Chicago, sardines on Rye at the Pine Club in Dayton, Ohio, spiedini of beef at Louie’s Back Yard in Key West. Many more come from blue-collar diners (peanut butter and bacon at Becky’s of Portland, Maine), street carts (Roque’s Carnitas of Santa Fe), butcher shops (ring bologna at In’t Veld Market of Pella, Iowa), and bars (corned beef Reubens at McBob’s of Milwaukee).

For so many Americans, sandwiches are a vital part of our culinary selves, helping to define who we are and where we come from. In fact, your name for a sandwich of warm roast beef with gravy is an identity marker nearly as precise as a fingerprint. If you call it Italian beef, you are from Chicago. If it’s beef on weck, you are a Buffalonian. If you ask for it with debris, you are from New Orleans. Call it wet beef or beef Manhattan and we’d bet you live in Kansas or the western plains. Hot beef is strictly an upper Midwest term. French dip used to be southern Californian, then generally Western, and is now universal.

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Showing 1 - 20 of 49 Dishes

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