5 Best Sandwiches in Seattle
Seattle beckons to anyone in search of great seafood, Asian fare, breakfast, donuts, or coffee. In addition to those well-known assets, the Emerald City also is a treasure-trove of sensational sandwiches.
The 5 of the best sandwiches in Seattle that everyone should try.
The itinerary includes one of the kaleidoscopic Caribbean inventions that have made Paseo a locals’ fave. If you’re homesick for a taste of New York, hoist an effulgent Tatstrami sandwich at Tat’s; if you’re really, really hungry, tuck into the succulent 9-ounce, bone-in pork chop on a ciabatta loaf at Pork Chop & Co; and for something completely different, visit Marination Ma Kai for a multicultural spicy pork torta or Thanh Son Tofu for a ridiculously inexpensive (and utterly delicious) banh mi.
Paseo | The Best Cuban Sandwich
A Carribean sandwich shop specializing in overstuffed torpedoes of pork and more, Paseo is bright and delicious, noisy and fun.
Thanh Son Tofu
A Seattle International District treasure, Thanh Son Tofu bakes its own bread for magnificent banh mi sandwiches at criminally low prices.
Tat’s Delicatessen
Philly cheese steaks, subs and hoagies are Tat's glory. It's a casual Seattle restaurant with the hustle and sass of an East Coast deli.
Porkchop & Co.
Star of the diverse, modern, three-meal-a-day menu at this Seattle hot spot is pork, especially wonderful as Porkchop Deluxxe and as Pork Belly Hash.
Marination Ma Kai
Fusion cuisine, Pacific Northwest style. A goofy but terrific menu of Hawaiian, Korean and Asian foods. Think kim chee galore and Spam.
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