Blueberry Pie

The quality of any fruit pie depends on its fruit: an obvious point, but one that is most crucial in blueberry pies. Even in summer blueberry season, some of the big ones have flavor that is more ephemeral than potent. On the other hand, smaller wild Maine blueberries buzz with piquancy that is powerfully sweet as well as tangy. After a lobster dinner on the Downeast coast, no dessert is more appropriate than wild Maine blueberry pie.

Restaurants With This Dish

Fried chicken sandwich with coarse-cut cole slaw in the bun
Bakesale Betty’s


Hoosier Mama | Best Pies in Chicago … Or Anywhere?


Two Fat Cats Bakery


A plate of silk-smooth broiled scallops in a puddle of lemon-caper butter
Winter Park Fish Co.


Serena Café





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