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The quality of any fruit pie depends on its fruit: an obvious point, but one that is most crucial in blueberry pies. Even in summer blueberry season, some of the big ones have flavor that is more ephemeral than potent. On the other hand, smaller wild Maine blueberries buzz with piquancy that is powerfully sweet as well as tangy. After a lobster dinner on the Downeast coast, no dessert is more appropriate than wild Maine blueberry pie.
What do you think of Blueberry Pie?
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