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Not too many vegetables are candidates to become an ice cream flavor, but sweet corn is a marvelous exception. No doubt, sweet corn ice cream is a rarity; but when it’s on the menu, it is worth a try. The ice cream itself has a beguiling corn taste, like an ear you might dip in a cup of melted butter enriched with cream; and sometimes it is dotted with little sweet kernels that pop like toasted nuts.