Italian Hoagie

In the Delaware Valley, a hoagie is distinguished from other sub sandwiches by the fact that it always contains lettuce and tomato. It’s usually made of cold cuts – cappicola, salami, provolone; and when those are the main ingredients, it is known as an Italian hoagie. On the other hand, some Philadelphia steak joints offer a hoagie cheese steak, which adds lettuce and tomato to the usual griddle-hot beef-cheese-onion mix. One explanation for the name hoagie is that Italian workers at the city’s shipyard, known as Hog Island during the first World War, brought bunned lunches that became known as Hog Island sandwiches, a term that eventually morphed into hoagie.

Restaurants With This Dish

Mayfield Diner

JERMYN, PA

Bub & Pop’s

WASHINGTON, DC

Sonny’s Famous Steak Hogies

HOLLYWOOD, FL

Taste of Aloha

ARBUTUS, MD

Casapulla’s

WILMINGTON, DE

Beto’s

PITTSBURGH, PA

More Restaurants

Discuss

What do you think of Italian Hoagie?

Click here to cancel reply.

Name

E-Mail (will not be published)

Show More

Latest Articles & Guides

Roadfood Adventures: Winter Park to Miami, Florida

From Orlando and Winter Park down the east coast of Florida to Miami is a journey of...

Roadfood Adventures: Selma to Montgomery, Alabama

Sweet Home Alabama! from Selma – Queen City of the Blackbelt – to Montgomery -- the Heart...

Roadfood Adventures: San Luis Obisbo to Ventura, California

Memorable food stops with meals that are California's alone sophisticated wineries and...

Roadfood Adventures: Beulah to Moran Township, Michigan

The northern part of Michigan is known to Michiganders and Midwestern vacationers as "Up...

Roadfood Adventures: Cincinnati to Harveysburg, Ohio

A jewel of a city on the Ohio River, Cincinnati once was known as the Paris of America, home...

Roadfood Adventures: Dallas Fort Worth to Austin, Texas

A road trip deep in the heart of Texas is a genuine wild west expedition and a bonanza of...

string(1) "1"
string(0) ""
array(17) {
  ["instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(13) "ItalianHoagie"
  }
  ["_instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e68796a26"
  }
  ["related_recipes"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_related_recipes"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e66996a25"
  }
  ["_sbi_oembed_done_checking"]=>
  array(1) {
    [0]=>
    string(1) "1"
  }
  ["_edit_lock"]=>
  array(1) {
    [0]=>
    string(14) "1612281285:532"
  }
  ["_last_editor_used_jetpack"]=>
  array(1) {
    [0]=>
    string(14) "classic-editor"
  }
  ["_edit_last"]=>
  array(1) {
    [0]=>
    string(3) "532"
  }
  ["_thumbnail_id"]=>
  array(1) {
    [0]=>
    string(4) "9847"
  }
  ["sub-heading"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_sub-heading"]=>
  array(1) {
    [0]=>
    string(19) "field_5faa8edb821d0"
  }
  ["gallery"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_gallery"]=>
  array(1) {
    [0]=>
    string(19) "field_5fffffdc425cb"
  }
  ["brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(19) "field_600001cee50c1"
  }
  ["_yoast_wpseo_content_score"]=>
  array(1) {
    [0]=>
    string(2) "30"
  }
  ["_yoast_wpseo_estimated-reading-time-minutes"]=>
  array(1) {
    [0]=>
    string(1) "1"
  }
}