Follow us!
For updates on upcoming episodes, pictures of Misha being Misha and behind the scenes content follow us on social platforms and subcribe to our newsletter here.
@Roadfood
Gelato
Gelato is like ice cream but lower in fat and more fashionable. It is smooth, denser and more intensely flavored than ice cream. Invented in Italy and still a favorite dessert there, gelato has gained tremendous popularity in the U.S., where it is served not only in Italian restaurants, but in the sorts of cafes where ice cream would be considered too childish. It is served in a small cup with a small spoon, and typical sundae toppings such as hot fudge, marshmallow, or maraschino cherries are proibito.
Restaurants With This Dish
Discuss
What do you think of Gelato?
Latest Articles & Guides
Seattle has some of the best food in the country hands down Although there are some...
Seafood is a delicacy that has been enjoyed since the beginning of time Its flavors are unique...
We have for you a list of some of the top eats on a budget when you are visiting Chicago, Il ...
The Best Affordable Restaurants in Miami that Won't Break the Bank Miami is a city that's...
Florida's north coast is an eater's paradise, with fare both exotic and familiar The menu...
Road trip: Apalachicola, Florida to Mobile, Alabama Roadfood Adventures are not just quests...