Wiener Schnitzel

Literally meaning Viennese cutlet, wiener schnitzel is a standard item in restaurants that serve European cuisine. Traditionally, it is made of veal that is breaded and pan-fried. Pork and chicken are common substitutes for the veal. Add ham and cheese to the cutlet and you have cordon bleu.

Restaurants With This Dish

The Pantry

LITTLE ROCK, AR

Jack Pandl’s Whitefish Bay Inn

WHITEFISH BAY, WI

Karl Ratzsch’s

MILWAUKEE, WI

Stash Cafe

MONTRéAL, QC

Pork goulash with beans, nockerli, and carrots

Goulash Place

DANBURY, CT

Wild Bear Tavern

PIGEON FORGE, TN

More Restaurants

Discuss

What do you think of Wiener Schnitzel?

Latest Articles & Guides

Roadfood Adventures: Winter Park to Miami, Florida

From Orlando and Winter Park down the east coast of Florida to Miami is a journey of...

Roadfood Adventures: Selma to Montgomery, Alabama

Sweet Home Alabama! from Selma – Queen City of the Blackbelt – to Montgomery -- the Heart...

Roadfood Adventures: San Luis Obisbo to Ventura, California

Memorable food stops with meals that are California's alone sophisticated wineries and...

Roadfood Adventures: Beulah to Moran Township, Michigan

The northern part of Michigan is known to Michiganders and Midwestern vacationers as "Up...

Roadfood Adventures: Cincinnati to Harveysburg, Ohio

A jewel of a city on the Ohio River, Cincinnati once was known as the Paris of America, home...

Roadfood Adventures: Dallas Fort Worth to Austin, Texas

A road trip deep in the heart of Texas is a genuine wild west expedition and a bonanza of...

string(1) "1"
string(0) ""
array(22) {
  ["instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(15) "WienerSchnitzel"
  }
  ["_instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e68796a26"
  }
  ["related_recipes"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_related_recipes"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e66996a25"
  }
  ["_edit_lock"]=>
  array(1) {
    [0]=>
    string(14) "1612454607:532"
  }
  ["_last_editor_used_jetpack"]=>
  array(1) {
    [0]=>
    string(14) "classic-editor"
  }
  ["_edit_last"]=>
  array(1) {
    [0]=>
    string(3) "532"
  }
  ["_thumbnail_id"]=>
  array(1) {
    [0]=>
    string(5) "50814"
  }
  ["sub-heading"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_sub-heading"]=>
  array(1) {
    [0]=>
    string(19) "field_5faa8edb821d0"
  }
  ["gallery"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_gallery"]=>
  array(1) {
    [0]=>
    string(19) "field_5fffffdc425cb"
  }
  ["brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(19) "field_600001cee50c1"
  }
  ["_yoast_wpseo_content_score"]=>
  array(1) {
    [0]=>
    string(2) "60"
  }
  ["_yoast_wpseo_estimated-reading-time-minutes"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_sbi_oembed_done_checking"]=>
  array(1) {
    [0]=>
    string(1) "1"
  }
  ["_siq_post_orig_image_url"]=>
  array(1) {
    [0]=>
    string(77) "https://roadfood.com/wp-content/uploads/2019/05/Wild-Bear-schnitzel-plate.jpg"
  }
  ["_siq_post_thumb"]=>
  array(1) {
    [0]=>
    string(85) "/nas/content/live/roadfood/wp-content/uploads/2019/05/Wild-Bear-schnitzel-plate_s.jpg"
  }
  ["_siq_post_thumb_url"]=>
  array(1) {
    [0]=>
    string(79) "https://roadfood.com/wp-content/uploads/2019/05/Wild-Bear-schnitzel-plate_s.jpg"
  }
  ["_siq_post_thumb_large"]=>
  array(1) {
    [0]=>
    string(85) "/nas/content/live/roadfood/wp-content/uploads/2019/05/Wild-Bear-schnitzel-plate_m.jpg"
  }
  ["_siq_post_thumb_url_large"]=>
  array(1) {
    [0]=>
    string(79) "https://roadfood.com/wp-content/uploads/2019/05/Wild-Bear-schnitzel-plate_m.jpg"
  }
}