Your Guide to Authentic Regional Eats
Steak sandwiches and hamburgers are grilled over mesquite coals in Bun Huggers, a happy Arizona Route 66 restaurant with colorful frat-house decor.
Get into a vacation state of mind the minute you arrive at Shaggy’s, then enjoy a western view of the sunset and crisp fried green tomatoes with crab cakes.
Come for such specials as ricotta succotash toast and butterscotch-Heath trifles, and stay for half-off wine at The Magnolia, a Pensacola treasure.
For over 40 years, Augusta families have flocked to the Harvest Table, a hospitable buffet offering a tremendous variety of expertly-prepared Dixie favorites.
Plentiful exterior seating, freshly-brewed beers on tap, and made-to-order tacos team up at Austin’s Lazarus Brewing Company.
Open since 1939, this Austin, Texas, burger joint serves truly incredible burgers that word of mouth has made famous.
Vividly flavorful Neapolitan pizzas make Bufalina a best bet along the shoreline in the pizza-rich state of Connecticut.
“Home for hungry travelers since 1935,” Cle Elum’s Cottage Cafe is a diner with hearty fare that includes corned beef hash and large pies.
In this Springfield diner, burgers are crisp-edge yummy. Breakfast is served all day. Sunrise dinner specials are fried chicken Tuesday and walleye Friday.