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Behind the scenes with Misha Collins | Chicago, IL: Episode 4: BBQ

 Caught in a marathon

We went to Chicago to shoot an episode Chicago’s South Side BBQ, but instead got into a bit of a pickle.  Check out this quick behind the scenes video our Cinematographer, Alex. Here he shares a map of Chicago as he and the crew get stuck in the middle of the Chicago marathon. He and Sergio, our Assistant Cameraman, strategize a way out of this trap so they can bring you more episodes of Roadfood!

Try planning next time:

Visiting and tasting foods that Chicago has to offer is always a good idea.  Better planning next time might help!  This funny little behind the scenes clip is a reminder that when you travel and try to shoot a television show, you might run into a few snafus along the way.

Roadfood Bests in Chicago

If you are in town for South Side BBQ, but want to try something new and different, here are some Roadfood Bests that we have identified for you so you can spend less time searching for the perfect foods and more time eating them!  We encourage you to get out there and try some of the incredible eats that Chicago has to offer such as the original favorites such as deep dish pizza!


What do you think of Behind the scenes with Misha Collins | Chicago, IL?

2 Responses to “Behind the scenes with Misha Collins | Chicago, IL”


May 19th, 2022

I love it! This is real life. Sometimes things work out great, and other times they don’t, but you just roll with the punches. Misha is so good natured.



January 3rd, 2022

“We’re trapped” is a pretty fair assessment for me whenever I visit Chicago! 🙂



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