Skip to content

Roadfood

Your Guide to Authentic Regional Eats

  • Restaurants Near Me
  • Reviews
  • Restaurant Type
  • States
  • Guides
  • Forums
  • About Roadfood
  • Sign In / Out
Roadfood on Instagram Roadfood on Facebook Roadfood on Twitter
  • Roadfood on Instagram Roadfood on Facebook Roadfood on Twitter
    • reviews
    • guides
    • recipes
    • forums
    • about
  • Restaurant Type
  • State
  • Restaurants Near Me

Home › Forums › Breakfast Forum › Breakfast › What Is Your Favorite Breakfast Sandwich?

This topic contains 87 replies, has 0 voices, and was last updated by Russ Jackson Russ Jackson 3 years, 9 months ago.

1 2 3 4 … 6 >
Author
Posts
  • May 4, 2017 at 8:27 am #2793497
    SteveHalloway
    SteveHalloway
    Member

    Bacon, egg, cheese & ketchup on a NYC hard roll.

    Now, that’s mouthwatering!

  • May 4, 2017 at 8:27 am #2802986
    leethebard
    leethebard
    Member

    I looked it up…think that was it…well,if that was it, they had pork roll!

  • May 4, 2017 at 8:27 am #2802989
    Mar-52
    Mar-52
    Member

    Jensen’s is a fancyish market with a couple locations there which means a higher price for every day items!

     

     

  • May 4, 2017 at 8:27 am #2802990
    leethebard
    leethebard
    Member

    Funny, when I visited my sister in Palm Springs, California, We found Taylor Pork Roll in a cool store that sold lots of unusual foods (to them)….but what I found impossible to find were traditional poppy seeded Kaiser rolls to make the New Jersey breakfast sandwich. …found a reasonable substitute, and they are fans of the traditional Jersey sandwich!!!!

    Jensen’s?

    Darn if I remember,but Ill ask.

  • May 4, 2017 at 8:27 am #2802992
    Mar-52
    Mar-52
    Member

    Funny, when I visited my sister in Palm Springs, California, We found Taylor Pork Roll in a cool store that sold lots of unusual foods (to them)….but what I found impossible to find were traditional poppy seeded Kaiser rolls to make the New Jersey breakfast sandwich. …found a reasonable substitute, and they are fans of the traditional Jersey sandwich!!!!

    Jensen’s?

  • May 4, 2017 at 8:27 am #2793521
    pnwchef
    pnwchef
    Member

    Italian Pepper And Egg Sandwich

    Italian pepper and egg is good anytime! 

     

    MICHAEL, CASE CLOSED THIS HAS TO BE IT FOR US.

     

    [h2]2) https://www.yelp.com/biz/eisenbergs-sandwich-shop-new-york?hrid=toNMO6TuETtb1-ITNfKVqg Eisenberg s Sandwich Shop [/h2][h3]Bacon, egg, and cheese on a roll, $6[/h3]

     

  • May 4, 2017 at 8:27 am #2793522
    hatteras04
    hatteras04
    Member

    I’ve been getting a lot of them lately as my wife and I go out to brunch almost every Saturday.  Most are pretty standard but the one at the Fox in the Snow in Italian Village in Columbus is a standout.  Souffled eggs, cheese, bacon, greens, some kind of mustardy sauce, and crusty bread.  A good description of it can be found at this link:

     

     

    # http://kasuallife.com/fox-snow-egg-sandwich/

  • May 4, 2017 at 8:27 am #2802994
    leethebard
    leethebard
    Member

    That should be “New Jersey” style…Taylor pork roll is an invention of Trenton New Jersey…that’s the red box you talk of… Case is another great brand!

    No, No, No.. NY style in that the egg is not scrambled, just the yolk broken; common practice in NY. And the red box is clearly marked Taylor….

    That should be “New Jersey” style…Taylor pork roll is an invention of Trenton New Jersey…that’s the red box you talk of… Case is another great brand!

    No, No, No.. NY style in that the egg is not scrambled, just the yolk broken; common practice in NY. And the red box is clearly marked Taylor….

    Never had pork roll served with scrambled egg anywhere in Jersey, unless you asked for it. Jersey, it’s egg over easy,pork roll and American cheese on a kaiser roll. Period. Where did you get that info??????

  • May 4, 2017 at 8:27 am #2793524
    leethebard
    leethebard
    Member

    Italian Pepper And Egg Sandwich

  • May 4, 2017 at 8:27 am #2781237
    1bbqboy
    1bbqboy
    Member

    Mayo on a breakfast sandwich, I don't think, is a New York-New Jersey thing. Never seen it EVER in my 72 years!

    What do you guys put on them?
    Ketchup?

  • May 4, 2017 at 8:27 am #2803001
    kozel
    kozel
    Member

    That should be “New Jersey” style…Taylor pork roll is an invention of Trenton New Jersey…that’s the red box you talk of… Case is another great brand!

    No, No, No.. NY style in that the egg is not scrambled, just the yolk broken; common practice in NY. And the red box is clearly marked Taylor….

  • May 4, 2017 at 8:27 am #2803002
    leethebard
    leethebard
    Member

    Funny, when I visited my sister in Palm Springs, California, We found Taylor Pork Roll in a cool store that sold lots of unusual foods (to them)….but what I found impossible to find were traditional poppy seeded Kaiser rolls to make the New Jersey breakfast sandwich. …found a reasonable substitute, and they are fans of the traditional Jersey sandwich!!!!

  • May 4, 2017 at 8:27 am #2803003
    cavandre
    cavandre
    Member

    … one of those Blue “Greek Design” paper cups. 

    Kojak cups…Who loves you baby!

  • May 4, 2017 at 8:27 am #2793284
    joerogo
    joerogo
    Member

    Also love potato and egg….  We make homefries,then add eggs.

    Frosha! [8D]

  • May 4, 2017 at 8:27 am #2803014
    Foodbme
    Foodbme
    Member

    Having worked in Manhattan in the 70’s, I can still taste those wonderful “Egg on a Roll’s”.

    Would stop on my walk from the Port Authority Bus Terminal to my office on 50th & Broadway almost every AM to get one. Along with a coffee in one of those Blue “Greek Design” paper cups. 

  • Author
    Posts
    1 2 3 4 … 6 >

    You must be logged in to reply to this topic.

    FORUM SEARCH

    Log In
    Register

    Forums

    • Beverage Forum
    • Breakfast Forum
    • Desserts Forum
    • Lunch & Dinner Forums
    • Miscellaneous Forums
    • Regional Forums
    • Restaurant Professionals Forum
    • Roadfood News & Information Forums
    • Side Dishes Forum
    • Snacks & Candy Forum

    Forum Statistics

    Registered Users
    25,271
    Forums
    41
    Topics
    51,038
    Replies
    686,465
    Topic Tags
    1,978
    • Most popular topics
    • Topics with no replies
    • Topics with most replies
    • Latest topics
    • Topics Freshness
      • home
      • reviews
      • forums
      • about
      • privacy policy
      • your california privacy rights
      • sign in / out
    • Subscribe to our Newsletter!

    Proudly powered by WordPress