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Home › Forums › Miscellaneous Forums › Miscellaneous – Food Related › Welcome to the World of Competitive

This topic contains 4 replies, has 0 voices, and was last updated by scrumptiouschef scrumptiouschef 1 year, 9 months ago.

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  • May 10, 2019 at 5:13 pm #2781161
    scrumptiouschef
    scrumptiouschef
    Member

    https://www.si.com/more-sports/2019/05/09/collegiate-meat-judging-big-12-texas-tech-mark-miller-taylor-schertz https://www.si.com/more-sports/2019/05/09/collegiate-meat-judging-big-12-texas-tech-mark-miller-taylor-schertz

     

     

  • May 11, 2019 at 8:51 am #2781150
    ScreamingChicken
    ScreamingChicken
    Member

    Wait…they still use Scantron sheets???[;)]

  • May 11, 2019 at 5:14 pm #2781137
    leethebard
    leethebard
    Member

    Er, really??? Intercollegiate Meat Judging??? Do they have cheerleaders??

  • May 12, 2019 at 8:49 am #2781135
    tmiles
    tmiles
    Member

    ………..and their parents are as proud of them as the parents of college softball players. Seriously this “sport” puts men and women on an equal footing (hoofdom?????), and most of the players can turn pro after graduation. As in diving or gymnastics, the scoring by judges must be watched to know how to best perform in front of them next time. It never caught on, but I faintly remember a contest where meat was judged, and then eaten  and  blind graded by normal people. While the meat judged best didn’t always win, the judges were , over all, very good at picking the meat that would taste best, just by looking at it.  Thanks for posting…..

  • May 12, 2019 at 10:47 am #982138
    scrumptiouschef
    scrumptiouschef
    Member

    Welcome to the World of Competitive, Intercollegiate Meat Judging

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