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Home › Forums › Miscellaneous Forums › Miscellaneous – Food Related › Tony Bourdain in Beirut

This topic contains 5 replies, has 0 voices, and was last updated by soozycue520 soozycue520 14 years, 7 months ago.

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  • June 20, 2006 at 8:22 am #2537195
    Niagara
    Niagara
    Member

    I’m about halfway through Tony’s "Bone in the Throat" – a really entertaining novel kinda like the Sopranos set in the NYC restaurant world.

  • June 20, 2006 at 8:22 am #2537196
    MilwFoodlovers
    MilwFoodlovers
    Member

    I just finished reading my second Tony Bourdain book; loved ’em both.

  • June 20, 2006 at 8:22 am #2537197
    abe_froeman
    abe_froeman
    Member

    Also, at 7:00 central time, before the Beirut episode airs, they’re playing the Mexico episode of No Reservations that hadn’t aired previously.

  • June 20, 2006 at 8:22 am #2537198
    xannie_01
    xannie_01
    Member

    thanks, soozycue!!!

  • June 20, 2006 at 8:22 am #2537199
    soozycue520
    soozycue520
    Member

    This program will air Mon. Aug. 21 at 10pm on the Travel Channel.

    From Travel Channel News:

    In July 2006, Anthony Bourdain and his crew traveled to Lebanon to film an episode of No Reservations. They discovered a beautiful country filled with proud, generous people and delicious food. However, within 24 hours of arrival they suddenly found themselves stuck in the middle of an intense, uncertain, and violent conflict. From their initial glimpse, to the destruction that followed, Anthony Bourdain in Beirut is the story of what Anthony and his crew saw and experienced during their nine days in the country.

    Watch Anthony Bourdain in Beirut on Monday, Aug. 21, at 10 p.m. ET/PT

  • August 18, 2006 at 10:03 am #328113
    soozycue520
    soozycue520
    Member

    Tony Bourdain in Beirut

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