Would you prefer a McGoetta instead?[}:)]

*shudder* 
 
perfect timing of it’s return, just another horror of Halloween season

This may explain the mystique of the McRib.  Personally, I consider it a pretty good sandwich.  I recoginize that it a processed pork.  So is balogna, hot dogs and numerous other meats that we consume and enjoy.  McRib is nothing more than that except with the sweet sauce, pickles, onions and processed pork, it taste pretty good.
 
I have only had one this go around and I found it pretty tasty.
 
http://www.usatoday.com/money/industries/food/2010-11-27-mcib_N.htm http://www.usatoday.com/money/industries/food/2010-11-27-mcib_N.htm
 
Paul E. Smith
Knoxville, TN

Well maybe….

[:D]

I fully intend to try my very first McRib in the next couple of days. Should I survive I shall report honestly on my experience.

Micheal, DON’T DO IT, YOUR PARTICIPATION IS NEEDED HERE…

Actually I have had several.  Many folks make fun of them because they are not the real deal but it is in my opinion a tasty sandwich.  Obviously not a real rib sandwich  but tasty.  For those who do not like them, do you eat balogna or other mixed meat sandwiches?  In my personal opinion, it is nothing more than a sandwich of some mixed meat.  I do not go out of my way to buy them but when they are available, I buy them.
 
Paul E. Smith
Knoxville, TN

tried one, i felt sick for 2 days afterwords.  it didn’t taste too bad, but i won’t get it again.

Usually I get it to go and bring it home and toast the bun more properly.
 
Still I wonder what all the hullabaloo about scientists being able to synthetically create meat last year.  McDonalds has been doing it for decades.