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scrumptiouschef 5 years ago.
I think Velveeta begs for a “cheese product” section. [8D]
Let’s just hope there’s no “Velveeta Shortage” for Super Bowl like there was in 2014![woot]
Anonymous
I think Velveeta begs for a “cheese product” section. [8D]
Great Idea! At last Velveeta gets the long overdue recognition it deserves.
Can a cheese section on Roadfood be far behind?
OK, anybody who does not like cheese raise your hand. See, nobody raised their hands! Guess it’s a good idea!
Can a cheese section on Roadfood be far behind?
Jokes? What jokes? I don’t see any jokes. [8D]
The jokes write themselves, don't they Michael?
P’tit Basque for me. There are some Wisconsin dairies that produce a comparable product.
Excellent sheep’s milk cheese from the Pyrenees! Heck, I never met a cheese I didn’t like. That Boulette d’Avesnes makes Limburger look like cream cheese. The stinkier the better for me.
Even stinkier is this Boulette d’Avesnes. Yeah. We don’t like cheese.
P'tit Basque for me. There are some Wisconsin dairies that produce a comparable product.
Hey, leave my Maroilles alone.
My favorite is this strong, stinky Maroilles.
https://commons.wikimedia.org/wiki/File:Maroilles_(cheese).jpg?uselang=fr 
.jpg?uselang=fr){kind=link}
We never eat cheese……..
http://www.splendidtable.org/story/the-history-of-cheddar-cheese-reflects-the-development-of-the-us-food-system http://www.splendidtable.org/story/the-history-of-cheddar-cheese-reflects-the-development-of-the-us-food-system
This forum really needs a cheese section. Who’s with me?
The History Of Cheddar Cheese
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