Home › Forums › Miscellaneous Forums › Recipes & Cooking Techniques › Sunday Ribs This topic contains 4 replies, has 0 voices, and was last updated by John A 12 years, 12 months ago. Author Posts January 28, 2008 at 7:24 am #2401048 007bond-jbMember Them bonz looks fine John… January 28, 2008 at 7:24 am #2401049 ann peeplesMember Perfect! January 28, 2008 at 7:24 am #2401050 wheregreggeats.comMember They look great. January 28, 2008 at 7:24 am #2401051 John AMember Rubbed a rack down with Wolfe regular and threw them into the smoker for four hours at 225�. January 28, 2008 at 9:27 am #464472 John AMember Sunday Ribs You must be logged in to reply to this topic.