This topic contains 8 replies, has 0 voices, and was last updated by 
Marsh 17 years, 2 months ago.
quote:
Originally posted by Ort. Carlton.
Marsh,
Be careful that it don’t shoot back.
Unsmileyfecedly (can’t figure out how to use the things), Ort. Carlton in All-Achuckle Athens, Georgia.
Just leave the cursor "blinking" where you want the emoticon placed, then click on the selected emoticon. It will not look right until after you have submitted the post.
[:D][:D][:D] (just showing off) [}:)]
Yum! Those look good!
I wish I liked to cook.
Here is a link for the recipe
http://www.outofthefryingpan.com/recipes/pistolettes.shtml
quote:
Originally posted by Marsh
Fried Pistolettes are a SW Louisiana specialty. A French roll is fried in grease and stuffed with a shrimp or crawfish filling. The filling is like chili con queso, instead of ro-tels, its got the holy trinity in the velvetta filling.
That sounds so awful I want one.
Fried Pistolettes are a SW Louisiana specialty. A French roll is fried in grease and stuffed with a shrimp or crawfish filling. The filling is like chili con queso, instead of ro-tels, its got the holy trinity in the velvetta filling.
OOPS! I meant "Unsmileyfacedly" instead! My vision is getting really bad….
Making Amend(ment)s, Ort.
Marsh,
Be careful that it don’t shoot back.
Unsmileyfecedly (can’t figure out how to use the things), Ort. Carlton in All-Achuckle Athens, Georgia.
Where is the best fried Pistolette? With crawfish or shrimp with the cheese cream sauce. What about stuffed shrimp and develled crabs?
Fried Pistolette
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