Home › Forums › Breakfast Forum › Breakfast › Flour City Diner This topic contains 4 replies, has 0 voices, and was last updated by Walleye 13 years ago. Author Posts January 7, 2008 at 3:03 pm #2408955 douginvirginiaMember Even though I can only get the frozen pierogis here in the Virginia mountains, they will be on my breakfast plate this weekend! January 7, 2008 at 3:03 pm #2408956 buffetbusterMember I also love the idea of pierogies for breakfast. Bruce & Sue have posted several new reviews in the Rochester, NY area that look especially caught my eye. I can’t wait to go up there and check out Swan Market and Food at Fisher Station, also. January 7, 2008 at 3:03 pm #2408957 Anonymous Yes they do! I’ve gone back several times looking over that review.. January 7, 2008 at 3:03 pm #2408958 WalleyeMember Those breakfasts look absolutely wonderful, and I’m fascinated by the idea of pierogi for breakfast. January 8, 2008 at 10:04 am #456550 WalleyeMember Flour City Diner Author Posts You must be logged in to reply to this topic.