couple of different ways, one is mix the 80-20 with sliced up bacon, fry or charbroil.
the other is make a patty, eggwash, flour then comptetely cover with raw bacon kept in place with toothpick, deep fat fry till bacon is real crisp. burger will be done. Make sure the bacon gets the egg and flour also.
Don’t know for sure, but it would be real easy to make.
I LOVED the Cosby Show and i have been watching the reruns lately and wondered if anyone knows if there REALLY is a Bacon BurgerDog out there some where? Always sounded like something i would definately try!
That is nice, but where do you put the mustard and relish?
That’s beautius!!! and deserving of a worthy bun! Walmart has a “brat bun’ that might just work!—I may have mentioned in the past that hot dogs in Oklahoma are not that great—havent seen a natural casing in a LONG time-and what with the EXCELLENT grass fed local grown and butchered beef we have and some fine local bacons–this may just make local dogs worth eating!!!! Should have done this for the forth–but oh well.
just had a thought—maybe a nice layer of blue cheese between the dog and ground beef!?
Cosby’s “Bacon Burger Dog”
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