Posts Tagged ‘the roost restaurant’

Crab Cakes Be Damned, Give us Stuffed Ham

August 8th, 2019 by Lorelai Dunn

By Jane and Michael Stern Originally Published 2003 Gourmet Magazine The only place we know to get St. Mary’s County stuffed ham year-round is St. Mary’s Landing, but on the December night we came for supper, they had none. Lynda Schmitz, the waitress, apologized: “Honey, I just sold the last five pounds to a customer.” We … Continue reading Crab Cakes Be Damned, Give us Stuffed Ham

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