By Jane and Michael Stern Originally Published 2006 Gourmet Magazine The worst thing you can eat on old Route 66 between the Oklahoma towns of Miami and Texola is chicken fried steak. From the lower Midwest through Texas and beyond, it is served for breakfast, lunch, and dinner in truck stops and cafés. The typical … Continue reading Edible Kicks on Route 66
Edible Kicks on Route 66
August 15th, 2019 by Lorelai Dunn