Posts Tagged ‘st augustine’

Datil Be Fine

April 1st, 2021 by Michael Stern

Minorcan clam chowder looks like Manhattan clam chowder, and a first taste reinforces the resemblance. But soon a glow starts at the back of the throat, and after a few mouthfuls the heat begins to build. Midway through a bowl, your tongue is on fire and your lips feel as if they might go numb. … Continue reading Datil Be Fine

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