Posts Tagged ‘Scottsbluff’

By Jane and Michael Stern Originally Published 2007 Gourmet Magazine Are you hankering for a bracing bowl of garlicky menudo, thick with pozole puffs and tripe, and sparkling with fresh-squeezed lime? Do you like your burrito festooned with bright-colored pico de gallo that packs lip-searing jalapeño bite? How about a spill of smoky green chile to smother a pair of … Continue reading Plains Dandy