Two Fat Cats Bakery
Two Fat Cats of Portland, Maine, makes fantastic fruit pies and whoopie pies worth whooping about.
Your Guide to Authentic Regional Eats
Two Fat Cats of Portland, Maine, makes fantastic fruit pies and whoopie pies worth whooping about.
Maine seafood gets the Highroller treatment in Portland with locally-made brioche, charred pineapple mayo, & lobster grilled cheese you won't want to put down.
Craving comfort food? Head to Portland’s West End and Hot Suppa, home of crisp corned beef hash, fried green tomato Benedict, and Cajun bloody Marys
Golden Milk pancakes, breakfast salad, and thick-cut sourdough bread with coconut oil make Portland’s LB Kitchen a bright spot for seasonal dishes.
Come to Scratch Bakery for tasty sandwiches, fresh bagels and bread, molasses cookies with dried apple, and bake-at-home mac ‘n’ cheese.
Tandem is a third-wave coffee roaster baking legendary biscuits in a reclaimed gas station. The java is high-octane.
Beyond baguettes, boules, rye, 5-grain & rustic loaves, Standard bakery ovens produce airy croissants, brioches, and galettes. A Portland, Maine treasure!
At the well-worn counter of Marcy's Diner in Portland, Maine, tuck into hearty plates of corned beef hash, pancakes & chili cheese omelets. Good muffins, too.
We love breakfast at Becky's Diner on the Portland waterfront. The headliner is a "Titanic Omelet": 4 eggs with bacon, ham, sausage, cheese, onions and peppers.