Posts Tagged ‘Norwalk’

By Jane and Michael Stern Originally Published 2006 Gourmet Magazine The new Haven Trinity of Pepe’s, Sally’s, and Modern is rightly exalted for crisp-crust brick-oven pies, but those long-standing shrines are not alone in the pizza-rich state of Connecticut. There are a handful of lesser-known contenders that deserve their place in the pie pantheon. The … Continue reading Slicecapades

By Jane and Michael Stern Originally Published 2001 Gourmet Magazine No introduction is necessary. These are America’s ten best hot dog joints By JANE and MICHAEL STERN  1 Walter’s is a pagoda-shaped roadside stand that has been serving incomparable hot dogs since 1919. A frank of beef, pork, and veal (made exclusively for Walter’s) is … Continue reading Top Dogs