Posts Tagged ‘Kohler’

Brats

July 24th, 2019 by Lorelai Dunn

By Jane and Michael Stern Originally Published 1996 Gourmet Magazine “My dears, everything we make is charcoaled except the BLTs and the egg salad,” a waitress informs us when we ask about specialties at the CHARCOAL INN, a luncheonette on the south side of Sheboygan (with a branch on the north side, too). She points … Continue reading Brats

Around Lake Michigan

July 17th, 2019 by Lorelai Dunn

By Jane and Michael Stern Originally Published 1994 Gourmet Magazine The summers of youth hold a privileged place in memory. For many of us raised along the Great Lakes in mid-century America, those bright seasons evoke images that now seem like faded snapshots from a faraway time: climbing a rickety wood ladder to retrieve the … Continue reading Around Lake Michigan

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