By Jane and Michael Stern Originally Published 1999 Gourmet Magazine Pancakes make people happy. Arriving at the table in the form of short stacks or lofty towers, or fanned out like a haul of soft gold medallions, they are a simple indulgence that demands sweet syrup and defies seriousness. In a too-complicated world, a plate … Continue reading Pancakes
Pancakes
August 1st, 2019 by Lorelai Dunn
Santa Fe
July 29th, 2019 by Lorelai Dunn
By Jane and Michael Stern Originally Published 1997 Gourmet Magazine As pilgrims on the road of reprobate gastronomy, we encounter all sorts of green chile cheeseburgers (henceforth referred to as GCCBs) at drive-ins and truck-stops throughout the Southwest. But in New Mexico, where chile is a divine passion, the GCCBs are transcendent. From Las Cruces … Continue reading Santa Fe