Botsford Drive-In

Review by: Jane & Michael Stern

As professional travelers, we sometimes ask ourselves why we settled down in Connecticut. One answer is pizza: the best is here. Another good answer is hot dogs. We’d venture to say that there are more good hot dog joints per capita in Connecticut than in any other location, except perhaps New Jersey and the city of Chicago.

The Botsford Drive-In is one of the good ones. It’s inconspicuous, that’s for sure. A tiny rectangular building by the side of Route 25, it has no indoor seating whatsoever; and even the picnic-table accommodations are fairly sparse. There is a walk-up window and there is a drive-up window. Years ago, we used to avail ourselves of the drive-up window on horseback (Newtown’s bridal trails are just behind Route 25 at this point). Many customers dine in their cars in the parking lot.

As we said, hot dogs are the specialty of the house. They are grilled — long, slim, chewy ones that extend far beyond the split New England-style buns in which they’re nestled. Available configurations include a “Works” dog with mustard, relish, and sauerkraut, a “Texas” dog with hot chili, a “Messy” with the Works plus onions and chili, and a “King,” which is Works, onion, bacon, cheese, and chili.

Beyond hot dogs, there are burgers (topped with the full panoply of condiments), fried clams (strips or whole-belly), and grinders. Plus breakfast is served every morning from six (seven in the winter): egg sandwiches, mostly, suitable for eating in the car on your way to work.

What To Eat

Works hot dog

DISH
Chili Dog

DISH
Hot Dog With Onion Sauce

DISH

Botsford Drive-In Recipes

Discuss

What do you think of Botsford Drive-In?

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