Biscuit Shack

Worth a detour

The biscuits are swell: low-rise, gnarled-top rounds with buttermilk tang. They’re opulent enough that fingers glisten when you’ve picked one up. Fine with no adornment whatever, they also are well-suited for sandwiching anything from steak o’ lean or country ham to salmon patties or sliced tomatoes. You can have them topped with sausage gravy or as part of a full breakfast with eggs, grits, and meat of choice.

The Biscuit Shack is worth a detour for ambience as much as for biscuits. About the size of a single-wide manufactured home, it is an out-of-the way diner frequented by regulars who add enchanting local color with booth to booth chats about weather, politics, favorite television shows, and local road closures.

The lunch menu includes burgers, pork chops, country-fried steak, fried chicken, and Thursday-through-Saturday catfish specials.

House motto: Country Cookin Makes Ya Good Lookin!

What to Eat
Biscuit Shack, Chicken Biscuit
Chicken Biscuit
Great combo: crunch-crusted fried chicken and a fluffy biscuit
Biscuit Shack, Red Link Breakfast
Red Link Breakfast
Zesty red links are so good alongside lush buttermilk biscuits.
Biscuit Shack, Biscuit
Picking up a low-rise biscuit makes fingers glisten.
Biscuit Shack, Grits
Pale-flavored grits are ignorable, despite the buttery pools atop them.
Directions and Hours
closed now
Monday6am - 2pm
Tuesday6am - 2pm
Wednesday6am - 2pm
Thursday6am - 2pm
Friday6am - 9pm
Saturday7am - 9pm
This restaurant is featured in the following eating tours.
21 stops | 1088 MILES | 17 hr 58 min

The 24th Annual HOT ROD Power Tour

This is a seven-day, seven-city journey expected to bring together more than 6,000 vehicles and 100,000-plus spectators making it the largest traveling car-show in the world! Starting in Bowling Green, KY, the route winds through Tennessee, Alabama, Georgia, South Carolina, eventually ending in Concord, NC, a region so rich…

Open Year Round
Meals Served
Breakfast, Lunch
Credit Cards Accepted
Alcohol Served
Outdoor Seating

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