Apple Pan

Diner | Hamburgers | Pie Shop
legendary
Worth driving from anywhere!
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As is true of ice cream, beer, and potato chips, this nation’s hamburgers have gotten better over the last several decades. There are very good ones, plain and fancy, nearly everywhere. In Los Angeles, which once had the reputation as source of the best, one place remains a beacon of burger goodness, open since 1947: the Apple Pan.

What has earned Apple Pan burgers legendary status? No one thing in particular. They are not outlandish, huge, or fancy. In fact, they are modest-sized, cooked through but still very juicy with good if not aristocratic ground-chuck flavor. They come beautifully and bountifully dressed with crisp, fresh lettuce, pickles, cheese (optional) and a choice of house-made sauces. Like the burger, the sauces in and of themselves are not stellar. There is chili sauce on the hickory burger (the meat of which gets smoky seasoning) and a barely sweet relish on the steak burger. No one element of these packages is sensational, but the combo is transcendent.

Hamburgers are enough to put the Apple Pan on the Roadfood map, but the even more outstanding item on the menu is pie. Here you find jim-dandy pies daily made on savory crusts – a double cruster in the case of apple, which is oh-so-good a la mode, and a single, supporting crust underneath the marvelous cream pies, which include coconut, spangled all over with toasty brown shreds, and banana cream, made with thick, ripe slices of banana, from-scratch custard, and buttery whipped cream.

It’s a tiny, adorable place where a mere 26 people can eat at one time, all at counter stools that face a central grill where hamburgers sizzle.

What to Eat
Apple Pan, Apple Pie
Apple Pie
Must-Try
Apple pie's crust is cookie-good, its filling aglow with the spiced fruit flavor of Northern Spies and Pippins.
Apple Pan, Banana Cream Pie
Banana Cream Pie
Must-Try
Bananas are just-right al dente; whipped cream on top is real.
Apple Pan, Coconut Cream Pie
Coconut Cream Pie
Must-Try
A flurry of toasted coconut tops the pillowy whipped cream on coconut cream pie.
Apple Pan, Hickory Burger
Hickory Burger
Must-Try
Chili-dressed hickory burger
Apple Pan, Steak Burger
Steak Burger
Steakburgers come with unique, slightly sweet relish.
Apple Pan, French Fries
French Fries
If you want ketchup with French fries, it is presented on a separate plate.
Apple Pan, Root Beer
Root Beer
Soft drinks are served in paper cones held in metal caddies.
Directions and Hours
closed now
Sunday11 am - 12 am
MondayCLOSED
Tuesday11 am - 12 am
Wednesday11 am - 12 am
Thursday11 am - 12 am
Friday11 am - 1 am
Saturday11 am - 1 am
Roadtrips
This restaurant is featured in the following eating tours.
12 stops | 580 MILES | 9 hr 57 min

While magnificent scenery along Route 66 in Arizona and California is abundant, good meals can be scarce. But it isn't necessary to take a major detour down to Sedona or Palm Springs to eat well; here are a handful of restaurants on or close to the old Will Rogers Highway that provide excellent food and…

21 stops | 2213 MILES | 34 hr 19 min

What a yummy trip it is to eat one's way from Chicago to L.A. along old Route 66! This tour of 21 excellent stops along the way includes some that are directly on the old road as well as a few that are worthy short detours. None require a reservation, all are easy on the…

Information
Price
$
Seasons
Open Year Round
Meals Served
Breakfast, Lunch, Dinner
Credit Cards Accepted
No
Alcohol Served
No
Outdoor Seating
No
Website

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