Restaurants

Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms.

Showing 1 - 20 of 3177 results

Filter result Dish of "peanut-butter"

Al’s Place

Al's Place is a tremendously colorful steak & pasta house in the old Chinese town of Locke, California. Every table is outfitted with peanut butter and marmalade!

Blink’s Fry Doe

Blink's is a popular stand on the Hampton, New Hampshire, boardwalk, selling long strips of fried dough with creative toppings.

Blue Bunny Ice Cream Parlor

Wells’ Dairy, makers of Blue Bunny brand ice cream, produces more ice cream than any other single company. If you have a special fondness for ice cream, you need to know about this place! The ice cream parlor is a 1920s-style sweet shop with a soda-fountain counter and high-back booths.
Le Mars, IA

Doughnut Plant

Artisan donuts, including a Valrhona dark chocolate yeast donut and a Meyer lemon donut make Doughnut Plant a Lower East Side treasure.
New York, NY

Hell’s Kitchen

One of America's best restaurants, Minneapolis' Hell's Kitchen does everything better, from house peanut butter to Mahnomin porridge. Breakfast, lunch & dinner.
Minneapolis, MN

Melt Bar & Grilled

Melt's over-the-top grilled cheese sandwiches include the "Parmageddon" filled with potato and cheese pierogies, Napa vodka kraut, grilled onions and cheddar.

OB Noodle House & Sake Bar

Fantastic Asian-fusion fare and quick service have made OB Noodle House & Sake Bar Ocean Beach's favorite noodle spot.
San Diego, CA

Rooted Coffeehouse

Rooted is a fresh, modern coffee house with an inviting menu of toasts, sandwiches, pastries, and superfood bowls beyond coffee.

The Fort

Colorado's Fort, which really does look like a fort, offers such unusual southwestern fare as buffalo empanadas and buffalo stew in a cast iron kettle.

Two Ladies Kitchen

The Big Island’s busiest counter serves colorful, artistic mochi desserts with unusual fillings, including fresh island fruit.

Variety Restaurant | Old-School Cool | Seafood & Steaks

Portions are huge, service is old-style cool at the Variety, a favorite of square-meals eaters who know good steaks and fresh seafood.
Aiken, SC

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Pequod’s Pizza | Chicago Deep Dish Caramelized Cheese Crust

Chicago, IL

Pico de Gallo | South Tucson’s Best Tacos | Street Food

Tucson, AZ

Nick Tahou Hots | Rochester Garbage Plate | Upstate New York

Rochester, NY

Carbone’s Market | Best Big Sandwiches in Connecticut

Torrington, CT

Santarpio’s Pizza

Boston, MA

Aiken Fish House & Oyster Bar

Aiken, SC

Ban Mai Thai

Grants Pass, OR

Dish | Idaho Panhandle Food-Lover’s Destination

Sagle, ID

Convention Grill | Diner Hamburger & Great Fries | Minneapolis

Edina, MN

Ecola Seafoods Restaurant & Market

Cannon Beach, OR

Lou’s Sandwich Shop | In Norristown a Zep is Not a Hoagie

Norristown, PA

Pink’s Hot Dogs

Los Angeles, CA

Anchor Bar | Best Burger in the Northland | Superior, Wisconsin

Superior, WI

Green Gables | Smashed Crispyburger On Illinois Route 66

Hudson, IL

South Maui Fish Company | Island’s Best Poke

Kihei, HI

Taqueria el Franc

Tijuana, BC

The Planing Mill Artisan Pizza | Visalia California’s Best Pizza

Visalia, CA

Barbara’s Fishtrap

Half Moon Bay, CA

Mamasushi

New York, NY

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

New Orleans, LA

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