Restaurants

Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms.

Showing 1 - 20 of 3177 results

Filter result Dish of "oysters"

82 Queen

82 Queen is deluxe and expensive, serving inspired versions of coastal Carolina's regional specialties. Number One best-eat is shrimp and creamy grits.
Charleston, SC

Acme Oyster House

On the half shell, fried, remoulade, or piled into a po boy with fried shrimp, oysters rule at Acme Oyster House, a legendary French Quarter eatery in NOLA.
New Orleans, LA

Aiken Fish House & Oyster Bar

A locals' favorite for all manner of fresh seafood and fine accompaniments, Aiken Fish House & Oyster Bar is a nice, clean place to dine.
Aiken, SC

Al Campo

Find a spot under Al Campo’s bistro lights to dig in to The Guerrero, the tastiest spicy brisket sandwich with Dijon aioli, crispy shoestring fries and jalapeños.

Alonzo’s

Hugging the water, Alonzo’s Oyster Bar is a Key West favorite known for happy hour: an opportunity to eat Gulf shrimp, mussels al diablo, & raw or baked oysters.
Key West, FL

Apalachicola Seafood Grill | Best of the Gulf Coast

A corner-store lunch room surrounded by a raised sidewalk, Apalachicola Seafood Grill serves exemplary Gulf Coast fare at reasonable prices.

Augusta Fish Market & Restaurant

The Augusta (Georgia) Fish Market & Restaurant will fry and serve any of the seafood it sells. The menu also offers wok-cooked Chinese-American standards.
Augusta, GA

Barrow’s Catfish

A reborn version of a city classic, Barrow’s made its name on golden-fried catfish, but now it also makes a full menu of other New Orleans fish house classics.
New Orleans, LA

Beamie’s at the River | Seafood & Drinks | Augusta, GA

Just yards from the Augusta Riverfront, Beamie's is a casual eat-house popular among locals for southern seafood & drinks.
Augusta, GA

Bijou Cafe

Portland's stylish, casual Bijou Cafe specializes in generous breakfasts built around top-notch ingredients, beginning with fresh-squeezed OJ. Try oyster hash!
Portland, OR

Bon Ton

New Orleans meets Vietnam at Atlanta’s Bon Ton, where everything is different, from spicy boiled peanuts to 5-spice shrimp with buttered bread.
Atlanta, GA

Boss Oyster

Boss Oyster is one of the best places to eat the oysters for which Apalachicola is famous. Plus Florida shrimp, flounder, grouper, and redfish!

Bowen’s Island

At the end of a rutted dirt road in the marsh of Folly Beach, South Carolina, Bowen's Island is a ramshackle restaurant that serves a four-star oyster roast.
Charleston, SC

Brown’s Quality Seafood

Expect impeccable seafood (fried, steamed, or broiled) in this spacious eat-in-the-rough shack between Augusta and Savannah, Georgia. It's all from scratch.
Waynesboro, GA

Café des Amis

** THIS RESTAURANT IS PERMANENTLY CLOSED ** For a full, true, and joyous taste of Acadian Louisiana, Cafe des Amis is peerless, from beignets to crawfish, with live Zydeco music for dancing on Saturday.

Cahill’s Chicken Kitchen

Cahill's is a boisterous Bluffton farm-market restaurant with a menu beyond fried chicken, including local oysters and shrimp and a dozen different vegetables.

Calabash Seafood Hut

A small, humble dining hut serving excellent examples of the fried seafood for which the town of Calabash is world-famous. Very popular: expect to wait.

Calumet Fisheries

Calumet is a tiny Chicago South Side seafood shack with a great smokehouse: catfish, chubs, eel, trout, salmon, shrimp, sturgeon, trout, whitefish and more.
Chicago, IL

Capitol Oyster Bar

Seafood shack ambience and a patio overlooking the Alabama River make the Capitol Oyster Bar a favorite destination for casual meals, drinks & live blues music.
Montgomery, AL

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

A New Orleans best bet for oysters, Casamento's is known for its oyster loaf: like an oversize po boy with crackle-crusted fried oysters.
New Orleans, LA

Cliff’s Seafood & Grill

Cliff's is a humble roadside shack that attracts customers from all around South Carolina for its excellent fried seafood and crab-leg Lowcountry boil.

Cracker Box

A longstanding Carson City cafe known for breakfast and terrific chicken fried steak, the Cracker Box has been around over 30 years.

Croaker’s Spot

Croaker's Spot is a soul-food seafood restaurant with huge portions, friendly service, and a broad menu that includes wildly creative cocktails.
Richmond, VA

Crystal Beer Parlor

Savannah's oldest restaurant is a place to eat, drink & socialize. The broad menu includes burgers, seafood, Greek fare & craft brews galore.
Savannah, GA

Dan & Louis Oyster Bar

A grand nautical restaurant from the early 20th century, Portland's Dan & Louis serves impeccable Northwest seafood, including a famous oyster stew.
Portland, OR

Emmett Watson’s Oyster Bar

Emmett Watson’s is the place to go near Seattle's Pike Place Market when you have time on your hands and want to wile it away over beer and seafood.
Seattle, WA

Fish Peddler at Pacific Oyster

Primarily a wholesale oyster operation, Pacific Oyster's Fish Peddler Cafe offers bivalves raw or cooked, plus local crab and cheese sandwiches.

French Market Grille

A taste of New Orleans in an Augusta, Georgia, shopping center, the French Market Grille offers Big Easy ambience and Creole classics in gentle-tempered form.
Augusta, GA

Freshy’s Seafood Market

** THIS RESTAURANT IS PERMANENTLY CLOSED ** In a former gas station on Mercer Island, Freshy's is a seafood market and picnic-style restaurant that is a brilliant taste of the Pacific Northwest.

Frog Hollow Tavern

Local, seasonal, organic: Augusta's Frog Hollow Tavern does it right. Shrimp & grits is kaleidoscopic; in-season peaches are spectacular; cocktails are clever.
Augusta, GA

Galatoire’s

The defining Creole restaurant in New Orleans maintains highest standards in food and service. A meal at Galatoire's is a unique and unforgettable experience.
New Orleans, LA

Giardina’s

Giardina's is a colorful Mississippi Delta restaurant specializing in great steaks, broiled pompano and meals that reflect Greenwood's Italian heritage.
Greenwood, MS

Great Machipongo Clam Shack

Eastern Shore crab and more, including hefty crab cakes, share the menu with oysters, shrimp, and clams at this colorful roadside attraction.

Great Southern Cafe

A casual, sophisticated restaurant with a seafood-focused menu, Great Southern Café offers "new-fashion Southern cuisine." Best bet: smoked Gouda cheese grits.

Half Shell Raw Bar

A rowdy restaurant on Key West's old waterfront, the Half Shell Raw Bar is place to enjoy cracked conch, fresh oysters & tropical libations.
Key West, FL

Harry’s Local Bar and Restaurant

What looks like a honky-tonk biker bar is a source of excellent seafood, fried or broiled. Harry's is a must for food-focused folk in Aiken, South Carolina.
Aiken, SC

Hudson’s On The Docks

Hudson's began as an oyster processing plant and has become a huge restaurant serving impeccably fresh seafood in Hilton Head, South Carolina.

Hunt’s Oyster Bar

If you love fresh Florida seafood, go to Panama City. For the freshest Apalachicola oysters in the panhandle, check out Hunt’s.

Hunt’s Seafood Restaurant and Oyster Bar

Start with a dozen freshly shucked oysters, then plates of fried shrimp or scallops. Hunt's also is a great place to try the Alabama specialty fried crab claws.

Indian Pass Raw Bar

Local oysters -- raw, baked or steamed -- are featured at Indian Pass Raw Bar, a Florida Panhandle landmark of good eating.
Port St. Joe, FL

Island House Restaurant

Oysters, flounder, and crab cakes star on an Eastern Shore menu that guarantees seafood satisfaction in a gorgeous waterside setting.

Leon’s Poultry & Oyster Shop

Casual, immensely hip and urban-popular, Leon's doesn't lose track of its mission: to serve great Carolina chicken & oysters and lots of beer & wine.
Charleston, SC

Local Ocean Seafoods

The best seafood restaurant in Newport, Local Ocean throbs with good vibes. Great counter seats provide a view of the bustling open kitchen.
Newport, OR

LuLu’s Waterfront Grille

LuLu's Waterfront Grille in Ponte Vedre Beach, Florida is a restaurant to kick back and enjoy 1st rate shrimp and oysters overlooking the Intracoastal Waterway.

Lynn’s Quality Oysters

Friendly, happy, rough-around-the-edges, Lynn’s is a restaurant for oyster-lovers along Florida’s “forgotten coast.” Raw or baked, they're some of the best.

Middendorf’s

Catfish made Louisiana's Middendorf's a legend. Thin catfish especially: diaphanous strips lightly breaded and fried. Broiled oysters & shrimp are great.

Moonstone Beach Bar and Grill

Moonstone is an ocean-view restaurant servings a seafood-focused Sunday brunch and cocktails with a casual beach-side vibe.

Mosca’s | Vintage Roadhouse | New Orleans’ Best Italian Food

Mosca's is a vintage roadhouse restaurant outside New Orleans, Louisiana, that serves spectacular Italian fare with a south-Louisiana twist.

Myer’s Bagels | Montreal-Style Bagels in Vermont

Authentic Montreal-style bagels come hot from Myer's wood-fired oven starting at 6am. For bread-lovers of any persuasion, Myer's is a best Burlington eatery.
Burlington, VT

Oyster Bar

An ornate underground catacombs that is part of Grand Central Station, the Oyster Bar prints a daily menu of the best seafood from around the world.
New York, NY

Pascal’s Manale

Pascal's Manale signature dish, now on many Louisiana-inspired menus, is BBQ shrimp: large, head-on crustaceans served in a pool of garlicky, peppery butter.
New Orleans, LA

Pearl’s Saltwater Grill

Fifteen minutes from downtown Savannah, Pearl's is an oasis of coastal calm, offering expertly prepared seafood plain & fancy, and splendid waterside seating.
Savannah, GA

Peg Leg Pete’s Oyster Bar

Peg Leg Pete's of Pensacola Beach offers high-quality seafood and service with views of the Gulf during the day and live music in the evening.

Pepe’s Cafe & Steak House

Pepe's boasts it is “the eldest eating house in the Florida Keys.” Its 3-meal-a-day menu ranges from fresh bread every morning to steak & oysters at dinner.
Key West, FL

Pinpoint Restaurant

Pinpoint is a Wilmington beacon of high-end farm (and sea)-to-table fare that is original, radiant with flavor, and glossy-magazine beautiful.

Po Pigs Bo-B-Q

**THIS RESTAURANT IS PERMANENTLY CLOSED** Edisto Island, South Carolina: Serve yourself at Po Pigs' buffet, built around smoke-cooked pork. Also fried chicken and a vast array of vegetables.

Posey’s Steam Room & Oyster Bar

Posey's of Panacea, Florida, is a happy dive where oysters rule: raw, baked, or fried. Plus a Gulf Coast menu of mullet, crabs, grouper and 'gator.

Rhinehart’s Oyster Bar

A graffiti-covered eating barn where the motto is "Beyond Casual," Rhinehart's is an Augusta favorite for raw oysters, po boys, shrimp, and jambalaya. And beer!
Augusta, GA

Robert Wholey & Co

The motto at Wholey is "You buy, we fry," meaning any fish on hand can be cooked to order and eaten on premises. The immense fish sandwiches are legendary.
Pittsburgh, PA

Roy Moore Lobster Co.

Ray Moore is a little boardwalk dive that is one of the longest running and best lobster steamers on the New England Coast.

Sal & Judy’s

Sal & Judy's is a taste of Italian New Orleans, serving huge portions at very low prices. One of the joyous sounding places to eat in existence.

Shaggy’s Pensacola

Get into a vacation state of mind the minute you arrive at Shaggy’s, then enjoy a western view of the sunset and crisp fried green tomatoes with crab cakes.

Shark’s Seafood Bar & Steamer Co

A seafood gem in the rough in Newport, Oregon, Shark's offers expertly made cioppino and bouillabaisse, pan roasts, and all manner of Pacific fish.
Newport, OR

Skipper’s Fish Camp

Skipper's is a polite Georgia fish camp with a wide menu of local seafood that includes superb sweet shrimp. Sweet potato souffle mustn't be missed.

Steven’s Barbecue

Steven's is a BBQ dive in genteel downtown Greenwood, Mississippi, featuring Memphis style ribs, Delta hot tamales, and fabulous chocolate cake.
Greenwood, MS

Sullivan’s

Well into its third decade, Sullivan's is a South Carolina favorite for oysters, flounder, fried shrimp and panko-crusted crab cakes. Key lime pie is a classic.

Swan Oyster Depot

Swan Oyster Depot is a small, always-too-crowded San Francisco oyster bar that serves some of the best seafood in the city. In-season Dungeness crab is a must!
San Francisco, CA

Terra

Beautiful dishes creatively prepared with local ingredients and worldly savoir faire make Terra a food lover's gem. The setting is casual, service impeccable.
West Columbia, SC

The Spot

Beautiful beaches, stunning mountains, the glamor of Hollywood. All of these are nearly synonymous with Southern California. But longtime residents know it’s the food that plays such an integral part of our culture. The love of food extends far beyond Angelinos — into the valleys, the mountain ski towns, and the nearly endless beachside communities. … Continue reading The Spot

The Wreck

The Wreck has no sign outside, but it's a Charleston landmark for excellent fried shrimp and oysters, she crab soup, and squares of spiced grits.

Thomas House

Thomas House is a small-town Virginia restaurant with stick-to-your-bones food: pork BBQ, fried oysters, fine mac 'n' cheese and homemade pies.

Upperline

Modern Creole fare at Upperline includes fried green tomatoes with shrimp remoulade and Cane River shrimp is served in a sauce of bacon, mushrooms and garlic.
New Orleans, LA

Variety Restaurant | Old-School Cool | Seafood & Steaks

Portions are huge, service is old-style cool at the Variety, a favorite of square-meals eaters who know good steaks and fresh seafood.
Aiken, SC

Wakulla Springs Lodge

Surrounded by Florida forest & swamp, Wakulla Springs Lodge is a nature-lover's retreat serving southern food 3 times a day. Fried chicken is a best bet.

Wintzell’s Oyster House

Like its more famous sister restaurant in Mobile, the Guntersville location of Wintzell's serves big platters of seafood and legendary West Indies Salad.

Wintzell’s Oyster House

Wintzell's of Mobile has long been known for the unique Gulf crab specialty, West Indies salad. And of course, oysters on the half shell or fancy-cooked.
Mobile, AL

Discover Great Restaurants

Pequod’s Pizza | Chicago Deep Dish Caramelized Cheese Crust

Chicago, IL

Pico de Gallo | South Tucson’s Best Tacos | Street Food

Tucson, AZ

Nick Tahou Hots | Rochester Garbage Plate | Upstate New York

Rochester, NY

Carbone’s Market | Best Big Sandwiches in Connecticut

Torrington, CT

Santarpio’s Pizza

Boston, MA

Aiken Fish House & Oyster Bar

Aiken, SC

Ban Mai Thai

Grants Pass, OR

Dish | Idaho Panhandle Food-Lover’s Destination

Sagle, ID

Convention Grill | Diner Hamburger & Great Fries | Minneapolis

Edina, MN

Ecola Seafoods Restaurant & Market

Cannon Beach, OR

Lou’s Sandwich Shop | In Norristown a Zep is Not a Hoagie

Norristown, PA

Pink’s Hot Dogs

Los Angeles, CA

Anchor Bar | Best Burger in the Northland | Superior, Wisconsin

Superior, WI

Green Gables | Smashed Crispyburger On Illinois Route 66

Hudson, IL

South Maui Fish Company | Island’s Best Poke

Kihei, HI

Taqueria el Franc

Tijuana, BC

The Planing Mill Artisan Pizza | Visalia California’s Best Pizza

Visalia, CA

Barbara’s Fishtrap

Half Moon Bay, CA

Mamasushi

New York, NY

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

New Orleans, LA

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