Restaurants

Roadfood restaurants aren't only about good food. They are places with memorable personality: diners, town cafes, BBQs, street carts, even some deluxe dining rooms.

Showing 1 - 20 of 3177 results

Filter result Dish of "beef"

Airport Grill

A forthright diner surrounded by South Carolina industrial parks, Airport Grill is a favorite for hearty breakfast, well-dressed burgers & take-out meals.

Arthur Bryant’s | Legendary BBQ At Its Best In Kansas City

Arthur Bryant's ribs, brisket, and burnt ends are legendary BBQ. His unique, gritty, red-orange sauce is in a class by itself.

B & B Grocery

B&B is a neighborhood grocery store in Des Moines that has become locally renowned for its outsized "killer" sandwiches, including a classic Iowa tenderloin.
Des Moines, IA

Bar Gernika

Saturday is the day to visit Bar Gernika in the heart of Boise's Basque Block. That is because beef tongue is available all day, sided by croquetas.
Boise, ID

Cafe 209

Locals love this downtown Augusta, Georgia, lunch-only meat-and-3 for vivid southern vegetables, fried chicken, pork chops, Wednesday ribs and Friday catfish.
Augusta, GA

Coffee Cup Café

Cinnamon buns for breakfast, tenderloins & Dutch salad for lunch and always cream pie for dessert: the Coffee Cup Cafe of Sully, Iowa, is a Midwest dream.

Don’s Specialty Meats

A modern butcher shop and grocery in the heart of Cajun country, Don's serves dramatically delicious plate lunch, especially Saturday's BBQ smoked pork chop.
Scott, LA

Epi’s Restaurant

Expect big Basque meals starring beef tongue, flat iron steaks and lamb shanks at Epi's Restaurant. All served in a warm, friendly atmosphere.

Furn Saj Bakery

The Furn Saj Bakery is Lebanese food worth traveling for. Open flame oven & saj griddle make some of the tastiest exotic breads in the Los Angeles area.
Los Angeles, CA

Harold’s Koffee House | Omaha Roadfood At Its Best

Harold's is a bright, happy, mid-20th century urban coffee shop with great pies, donuts, and hot breakfast: Omaha Roadfood at its best.
Omaha, NE

Igloo | Double Pork & Milk Shakes In An Illinois River Diner

Specialty of the house at the Igloo: a crisp-fried tenderloin sandwich, known as a pork. Double pork (two cutlets in a bun) is magnificent.

Jackie M’s and Son Cafe

Superior Philly cheese steaks are the signature of this family-run Augusta cafe. Must-eat dessert: Jackie M's powerhouse red velvet cheesecake.
Augusta, GA

Jerry Lee’s Kwik Stop | Cajun Country Boudin Sausage

Jerry Lee's Kwik Stop is a convenience store in Baton Rouge that makes Cajun country boudin sausage. It's all take-out; many customers eat in their cars.
Baton Rouge, LA

Karl Ratzsch’s

** THIS RESTAURANT IS PERMANENTLY CLOSED ** Karl Ratzsch's restaurant has been famous in Milwaukee since 1904 for German food served by dirndl-skirt professionals in an extremely atmospheric dining room.
Milwaukee, WI

L C’s Bar-B-Q

LC's is one of the great BBQ restaurants in Kansas City. The legendary burnt ends sandwich is immense. Fresh-cut French fries are first rate.

La Fiesta Cafe

A top Mexican restaurant in the border town of Douglas, Arizona, La Fiesta Cafe is a friendly, family-run operation with especially good enchiladas.
Douglas, AZ

La Peña Mexican Restaurant

La Peña takes its time to make Mexican food from scratch using recipes for dishes that simply can't be found elsewhere in Central Iowa.
Des Moines, IA

Lange’s Café

Roast beef at Lange's in Pipestone, Minnesota is a North Country must. Sour cream raisin pie is best of the Midwest, crowned with airlight meringue. Open 24/7.

Larsen’s Pub

A friendly Main Street pub in Elk Horn, Larsen's fame is a big, beautiful pork tenderloin sandwich -- winner of the Iowa Pork Producer's blue ribbon best.

Maverick’s

Maverick's roast beef sandwiches are a Minneapolis best-bet: soft, pink velvety slices cut to order and piled into a soft white bun. Service is cafeteria-style.

Mel-O-Dee Restaurant

Mel-O-Dee is a locally popular family restaurant near Dayton, Ohio that is especially appreciated for breakfast and bakery items as well as broasted chicken.

Meridian Corner

Meridian Corner is a remote roadside tavern that upholds traditional South Dakotan foodways, nailing every dish.

Momma’s Kitchen

Located right in the heart of Montvale’s downtown area, Momma’s Kitchen is the Italian restaurant that this area has been longing for! Momma’s Kitchen occupies the location across from the Montvale bowling alley, formally held by 15 Grand and Eleni’s Pancake House before that. The decor has been significantly modernized since its former life as … Continue reading Momma’s Kitchen

Mr. Bibbs

A no-frills sandwich shop in Des Moines, Mr. Bibbs is one of Iowa's top tenderloin destinations. Onion rings are must-eats!
Des Moines, IA

Mug ‘N’ Bun Drive-In

Delicious root beer, dark and full of character, comes in frosty mugs alongside burgers, hot dogs, and pork tenderloin sandwiches at Indianapolis' Mug N Bun.

Nick’s Chili Parlor

Although Nick's is in a modern Indianapolis building, it is an old-fashioned Midwestern urban chili parlor serving hearty meals at low prices.
Indianapolis, IN

Nick’s Famous Roast Beef

A well-stacked pile of soft pink roast beef inside a giant rectangular roll studded with onion has made Nick's a north-of-Boston legend.

Nom Eez and Donut Crazy

As far as culinary mash-ups go, what could be better than wonderful Vietnamese dishes and over-the-top donuts in one Connecticut restaurant?

Otto’s Sausage Kitchen

Otto's of Portland, Oregon, makes some of the best hot dogs and sausages in the West and cooks them outdoors on a sidewalk grill. Great deli sandwiches, too.
Portland, OR

Peking Restaurant

Peking Restaurant makes excellent American style Northern Chinese food of all sorts, including its beef roll, which is a popular Chinese-Californian original.

Pel’meni | Traditional Russian Dumplings | Juneau, Alaska

Pel'meni is a casual storefront on Juneau's wharf where traditional Russian dumplings (pelmenis) are served with non-traditional toppings.

Plump’s Last Shot

Enormous tenderloins, reaching out far beyond the bun that holds them, make Plump's Last Shot a worthwhile Roadfood stop in Indianapolis, Indiana.
Indianapolis, IN

Polish Village Cafe

In what used to be a gentlemen's hotel, here is fine Polish food. Most customers are regulars, and conversations are as much in Polish as in English.

Prime Steakhouse | Best Beef | Aiken, SC

Sophisticated but not the least bit snooty, Prime Steakhouse is first-class all the way, featuring the best beef for miles around.
Aiken, SC

Rascal’s Cajun Express

Truckers and construction workers in Acadia know that some of the best boudin is found tucked inside gas stations. Rascal's is exhibit A.

Red Barn

** THIS RESTAURANT IS PERMANENTLY CLOSED ** A small cafe in the heart of western Iowa farmland, the Red Barn offers a menu of Hawkeye-state cafe classics. In addition to serving meals, it also offers coffee throughout the day for locals who come to chat.

Red Shed Diner & Produce

A colorful, welcoming roadside restaurant & produce stand, Graniteville's Red Shed serves hearty cafe meals and blue ribbon pies & cakes. * CLOSED *
Graniteville, SC

Roll-N-Roaster

The roller girls are gone, but Roll-N-Roaster still makes some of the best roast beef sandwiches and fries anywhere. Dump “cheez” on everything.

Rosewood

Crunchy salt-and-vinegar chips with French onion dip and a croque madame with Texas toast are best enjoyed with a view of the 1890 mansion at Rosewood.
Austin, TX

Royal Guard Fish & Chips & More

Royal Guard is a spanking-clean fish & chips restaurant that also has a clay oven from which emerge excellent seekh kabobs, chicken tikka and naan flatbreads.
Danbury, CT

Sal & Judy’s

Sal & Judy's is a taste of Italian New Orleans, serving huge portions at very low prices. One of the joyous sounding places to eat in existence.

Shalhoob’s Funk Zone Patio

Shalhoob's Funk Zone Patio is a Santa Barbara butcher shop that expanded into a full outdoor bar and grill serving great burgers and tri-tip.
Santa Barbara, CA

Shanghai Cafe

Highlights of the vast menu in Shanghai Cafe include barley green hand-shaven noodles, pot stickers, and dumplings as well "high nutrition brown rice."
Bellevue, WA

Side Street Inn

Side Street Inn is a sports bar that serves massive portions of Hawaiian pub grub to families and off-the-clock chefs late at night.
Honolulu, HI

Slyman’s Restaurant

Slyman's is a vintage urban deli specializing in gigantic corned beef sandwiches. It is a highlight of the Cleveland, Ohio, Roadfood restaurant scene.
Cleveland, OH

Smitty’s Tap

In the crossroads town of Leonore, Illinois, Smitty's Tap is the place locals go for gigantic tenderloin sandwiches, broasted chicken, and $2 cans of beer.

Smitty’s Tenderloin Shop | Eat Large | An Iowa Best

"Home of the REAL Whopper" says a cartoon on Smitty’s wall. To eat large in Iowa means a broad pork tenderloin fried crisp and bunned.
Des Moines, IA

Suzie Q Cafe

Suzie Q's Spic-N-Span Iowa tenderloin, dipped in a seasoned batter, deep-fried and packed into a toasted bun, bursts with the flavor of ultra-juicy pork.
Mason City, IA

Tasty Chicken & Banh Mi

Tasty Chicken & Banh Mi is just that: Combine the two for a sandwich or enjoy them on their own. Also try a potent lemongrass beef sandwich.
Anaheim, CA

The Workingman’s Friend

A true working man's bar with an unforgettable double cheeseburger, the Workingman's Friend is an Indianapolis classic.
Indianapolis, IN

Toshi’s Teriyaki Grill

Hidden in a Mill Creek shopping center, Toshi's Teriyaki is home of Toshi Kasahara, who introduced the dish to Seattle in 1976. Chicken & beef are definitive.

Valle Luna

At this mild-mannered Mexican restaurant (actually three Valle Lunas in the Phoenix area), expect colorful, gently-spiced food with robust flavor.

Viva Las Arepas | Venezuelan Wood Grilled Meats at their Best

Viva Las Arepas is an oasis of excellence at the end of the Las Vegas Strip. Venezuelan wood grilled meats are not to be missed.
Las Vegas, NV

Wilson’s BBQ

** THIS RESTAURANT IS PERMANENTLY CLOSED ** "U Need No Teeth to Eat Our Beef" is a Wilson's motto. Tender BBQ with flavor that is hugely beefy, well-salted and fatty: a destination Tulsa restaurant.
Tulsa, OK

Wo Hop: A NYC Institution

Wo Hop is a Cantonese-style Chinese spot under a sidewalk in Chinatown, NYC and has been dishing out egg rolls, lo mein and sweet & pungent chicken since 1938.
New York, NY

Wonder Seafood

There are no dim sum restaurants in North Jersey to compare to Edison's Wonder Seafood. For the full Roadfood experience, we urge a weekend visit.

Yoder’s Deitsch Haus

Georgia's Mennonite cafeteria, Yoder's offers such country vittles such as meatloaf, shredded roast beef, fried chicken, ham and country fried steak.

Discover Great Restaurants

Pequod’s Pizza | Chicago Deep Dish Caramelized Cheese Crust

Chicago, IL

Pico de Gallo | South Tucson’s Best Tacos | Street Food

Tucson, AZ

Nick Tahou Hots | Rochester Garbage Plate | Upstate New York

Rochester, NY

Carbone’s Market | Best Big Sandwiches in Connecticut

Torrington, CT

Santarpio’s Pizza

Boston, MA

Aiken Fish House & Oyster Bar

Aiken, SC

Ban Mai Thai

Grants Pass, OR

Dish | Idaho Panhandle Food-Lover’s Destination

Sagle, ID

Convention Grill | Diner Hamburger & Great Fries | Minneapolis

Edina, MN

Ecola Seafoods Restaurant & Market

Cannon Beach, OR

Lou’s Sandwich Shop | In Norristown a Zep is Not a Hoagie

Norristown, PA

Pink’s Hot Dogs

Los Angeles, CA

Anchor Bar | Best Burger in the Northland | Superior, Wisconsin

Superior, WI

Green Gables | Smashed Crispyburger On Illinois Route 66

Hudson, IL

South Maui Fish Company | Island’s Best Poke

Kihei, HI

Taqueria el Franc

Tijuana, BC

The Planing Mill Artisan Pizza | Visalia California’s Best Pizza

Visalia, CA

Barbara’s Fishtrap

Half Moon Bay, CA

Mamasushi

New York, NY

Casamento’s | New Orleans Best Bet for Oysters & Oyster Loaf

New Orleans, LA

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