Home › Forums › Restaurant Professionals Forum › Professional Hot Dog Vendors › What’s the best combo of steam pan for this setup? › What’s the best combo of steam pan for this setup?
This mini-cart only has room for 2/3 size. So two 1/3 size steam pans. How would it be best to divide it? I want a source for heating buns, hotdogs and chili. Any help would be nice, or is this cart just too small? Because I found a extremely cheap Teeny Weenie hotdog cart on Craigslist and would think it’ll be a good start.